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Where Can I Find The Best Southern Cooking Recipes? - Yahoo Recipe Search
Food52This isn't the kind of "gravy" or "sauce" that you serve with pasta, just a creamy white sauce with chopped tomatoes, cooked up in a cast iron skillet and served over split buttermilk biscuits. It's the kind of comfort food that you put together in late summer, when the homegrown tomatoes on the kitchen windowsill are overripe and plentiful. I first read about a tomato gravy in the classic cookbook "The Gift of Southern Cooking" by Scott Peacock and Edna Lewis. These two top Southern chefs served tomato gravy as a side dish for buttermilk fried chicken and in fact, used the ham-flavored drippings from the chicken to make the gravy. There are times when you want tomato gravy, but not fried chicken, so I made it with butter instead. This is a warm-your-belly up dish that's just right in summer when your garden (or the local farm stand) is full of red, ripe tomatoes. In winter, use good quality canned tomatoes. And, by all means, pick up a copy of "Gift of Southern Cooking" (Knopf, 2003) and discover classic Southern recipes for the best of summer produce. June 2018: For an updated headnote, I reached out to Scott Peacock for his thoughts on tomato gravy, and here was his response: “I remember the first time I made tomato gravy, it was years and years ago in Atlanta. Miss Lewis and I had become friends but it was before she moved to Atlanta and years before we became housemates. “I was still cooking at the Georgia Governor's mansion and had only recently devoted myself completely to the cause of Southern cooking. I think Miss Lewis was the one who suggested I try my hand at tomato gravy and I found a reference to it in a 1912 Southeastern cookbook that my mother gave me.” He goes on, “I do think it is best made with fresh garden tomatoes but I appreciate that it is divine in the dead of winter made with top quality canned.” I agree with this. I usually make tomato gravy in summer, but it’s a wonderful dish on cold days when you have a couple cans of tomatoes in the pantry and a hankering for biscuits. So, where did tomato gravy originate? Chef Peacock continues: “When Miss Lewis mentioned tomato gravy to me the first time, she said she thought of it as an Alabama recipe. I'm not sure why and at that time she had not yet even been to Alabama. But she knew I was from there and had heard me talk about Slocomb tomatoes, in Geneva County near Hartford where I grew up. That might have been the reason. Regardless, I will always be grateful to her for that suggestion and of course a great deal more.” (Slocomb tomatoes are new to me, a Southern specialty like Alabama’s famous Chilton County peaches and Georgia’s Vidalia onions.) ~ Many thanks to Scott Peacock for sharing his memories about tomato gravy.Apr 30, 2024 · Some popular options include: Pecan Pie: A classic Southern dessert made with a rich, gooey filling of pecans, eggs, sugar, and corn syrup, baked in a flaky crust until golden brown. Banana Pudding: Layers of sliced bananas, vanilla pudding, and vanilla wafers, topped with whipped cream or meringue, creating a creamy and nostalgic treat.
Apr 30, 2024 · Southern Pot Roast – KOX. By admin / April 30, 2024. Follow our step-by-step, photo illustrated recipe for making this Southern Pot Roast. This is a basic recipe for one of our Southern Classics that makes a one pot meal to feed the entire family.
4 days ago · Provided by PinkWhen. 31 Beloved Southern Dishes That Comfort the Soul. Southern cuisine is truly exceptional when it comes to food. If you haven’t had the chance to enjoy authentic comfort...
Apr 25, 2024 · This is the best collard greens recipe, featuring smoked turkey legs and a blend of savory spices. Simmered to perfection, these Southern style collard greens are tender, full of flavor, and sure to be on regular rotation for Sunday soul food supper.
May 2, 2024 · Follow our complete, step-by-step, photo illustrated recipes to make each part of this traditional Southern New Years Day Meal. We’ll show you how to cook it, and share some old stories behind the traditions. Printable recipes included. Beef, Main Dishes.
May 11, 2024 · A classic old-fashioned Southern cornbread recipe — just like Grandma made it! With crisp edges from a cast iron skillet and a tangy, buttery flavor (no sugar!), this easy side dish works well for breakfast, lunch, or dinner.
Apr 26, 2024 · If you need an easy southern meatloaf recipe with bread crumbs, peppers, onions, and a delicious glaze topping, look no further. Give this recipe ten minutes of your time, and it rewards you with one of the best homemade dinners ever.
