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  1. GMO potatoes: The risks to health - GMWatch

    gmwatch.org/en/news/latest-news/18506-gmo...

    In an interview with GMWatch, Dr Rommens discussed the risks to health posed by the GMO potatoes he created. GMW: In your article for Independent Science News, you mention that "The GMO potatoes are likely to accumulate at least two toxins that are absent in normal potatoes”. Can you tell us which toxins these are and what health problems ...

  2. Former Pro-GMO Biotech Scientist Admits GMOs are NOT Safe

    naturalsociety.com/former-biotech-scientist...

    Oct 30, 2014 · Read: Top 10 GMO Foods for Your GMO Foods List. Former Biotech Scientist Speaks Out. In comes Dr. Thierry Vrain, a former GMO biotechnologist who has come out with a lot of information that should open people’s eyes about the real dangers of genetically modified foods and crops.

  3. Beware of GMO Potatoes

    articles.mercola.com/.../11/27/gmo-potatoes.aspx

    Nov 27, 2018 · Avoid processed foods made with potato ingredients, such as frozen dinners, powdered potatoes, soup with potatoes and potato chips, as processed foods typically use GE ingredients. Also avoid ordering russet potatoes when eating out, unless they’re guaranteed non-GMO or organic

  4. GMO potatoes: the risks to health - Nexus Newsfeed

    nexusnewsfeed.com/article/health-healing/gmo...

    The story of LY038 corn can tell us much about the food safety risks of the GMO potatoes I developed. LY038 corn was engineered to contain high levels of the amino acid lysine and was intended as a nutritionally boosted feed for livestock.

  5. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · Given the nature of the potato industry, the most common potato varieties, such as Russet Burbank and Ranger Russet, will soon be contaminated with GMO stock. Other GMO Foods Have Hidden Concerns, Too. My book describes the many hidden issues of GMO potatoes, but GMO potatoes are not the exception. They are the rule.

  6. Activists in Kenya Protest Against GMO Food Introduction

    naturalsociety.com/activists-in-kenya-protest...

    Sep 19, 2015 · In Kenya, the president has lifted a ban to allow genetically modified foods to be grown in the nation “to increase food security,” and citizens aren’t happy. Scientists, nutrition experts, and citizens from Kenya joined in to protest. They claim that the president’s decision goes against their constitutional right for safe food.

    • 2010: British Report on Genetically Modified (GM) Food
      youtube.com
    • France checks the scientific validity of shocking GM food study
      youtube.com
    • Arpad Pusztai - Blowing the Whistle, He Knew the Truth About GMO's Years Ago
      youtube.com
    • The public are not technophobic | Robert Madelin | Huxley Summit
      youtube.com
  7. GMO Potatoes; Good or Bad? | The Hacker's Hangout

    potatohack.com/2017/03/15/gmo-potatoes-good-or-bad

    Far better would be to avoid French fries, potato chips, and all manner of processed foods containing modified potato starches and rancid oils. These are the real dangerous foods. But quite possibly, GMO potatoes such as Innate might be better for us. Potatoes in storage require the use of fungicides to prevent spoilage.

  8. Peru Bans Monsanto and GMOs | Food Renegade

    www.foodrenegade.com/peru-bans-monsanto-gmos

    Dec 03, 2012 · Peru’s ban on GMO foods prohibits the import, production and use of genetically modified foods. The law is aimed at safeguarding the country’s agricultural diversity and preventing cross-pollination with non-GMO crops. It will also help protect Peruvian exports of organic products. The victory is a long time coming.

  9. Why Eating NON-GMO Foods is Absolutely Important

    omtimes.com/2013/06/why-eating-non-gmo-foods-is...

    Jun 14, 2013 · In other studies animals given GMO potatoes had increased thickening of the lining of the stomach. Like DDT and Alar which decades later became powerful health risks… GMO foods too stand as a powerful health risk if not studied deeply over long periods of time.

  10. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_potato

    Unmarketed varieties. A modified Désirée potato was developed in the 1990s by biochemist John Gatehouse at Cambridge Agricultural Genetics (later renamed Axis Genetics) and had gone through two years of field trials at Rothamsted Experimental Station. The potatoes were modified to express the Galanthus nivalis agglutinin (GNA)...