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  1. Apr 19, 2023 · Three federal agencies within the U.S. government work together to regulate most GMOs. “GMO” (genetically modified organism) has become the common term consumers and popular media use to ...

  2. Mar 20, 2017 · A recent French study that purports to show a link between the consumption of genetically modified corn and a variety of ailments, including cancer, was just the tasty morsel that critics of genetically modified foods (GMOs) hungered for. For many scientists, however, the study proved to be a source of indigestion. To be sure, GMOs are a hot button issue, especially with the looming prospect ...

  3. Jun 29, 2016 · There are not enough fish in the ocean to feed the 9 billion people expected on the planet by 2050, so scientists have been looking for years at ways to farm fish using fewer resources. After a ...

  4. Aug 7, 2015 · Sheldon Krimsky. 1. Abstract. Prominent scientists and policymakers assert with confidence that there is. no scientific controversy over the health effects of genetically modified. organisms (GMOs ...

  5. Dec 1, 2016 · Just 35% of those surveyed say that they trust scientists a lot to give “full and accurate” information about the health effects of GMO foods and while less than one third of the public, 30% ...

  6. Feb 23, 2018 · February 23, 2018. Recently, Italian researchers published a review of studies concluding planting genetically modified (GM) maize (corn) over the past 20 years has increased the agricultural yield of this popular and important staple food. In this context, it is important to remember one of the most popular myths perpetuated about GM crops ...

  7. Apr 11, 2016 · Sweet potatoes are natural GMOs. The paper outlines that the sweet potato is “one of the oldest domesticated crops in the Americas”. Archaeological studies have found it in caves dating back as far as 8,000-10,000 years. There are 13 known species and 2 naturally occurring hybrids.

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