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  1. Apr 24, 2015 · Jeffrey Smith, the world's leading expert and best-selling author on the health risks of genetically modified organisms in food (GMOs) interviews Dr. Jack He...

    • 28.4K
    • The Institute for Responsible Technology
    • 6 min
  2. Genetically Modified Potatoes - GMO - YouTube

    www.youtube.com/watch?v=7gjG0knAGvA

    Feb 24, 2017 · Innate® potatoes were developed using genes only from wild and cultivated Russet potatoes. ... Genetically Modified Potatoes - GMO Hung Le Viet ... National Center for Case Study Teaching in ...

    • 4.4K
    • Hung Le Viet
    • 3 min
  3. GM Potatoes in World

    www.potatopro.com/topics/gm-potatoes

    Wageningen University & Research (WUR) studies wild potatoes for new pest-free potato varieties May 14, 2020 Wageningen University & Research (WUR) is to study wild potato varieties for resistance to a wide range of potato-diseases and plagues.

  4. Major science group weighs in on safety of genetically ...

    www.cbsnews.com/news/genetically-modified-foods...

    May 18, 2016 · Genetically-engineered crops safe to eat, rep... 02:40 Corn, potatoes, apples, soybeans... about 80 percent of the food in America's grocery stores is genetically modified, and a new report from a ...

  5. People also ask

    Are GMO potatoes genetically modified?

    Why are potatoes genetically modified?

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    What are varieties of potatoes are GMO?

  6. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_engineered_potato

    In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes. They developed this potato for blight resistance by inserting a gene (Rpi-vnt1.1), into ...

  7. GMO Potato Creator Now Fears Its Impact on Human Health ...

    www.ecowatch.com/gmo-potato-simplot-health-fears...

    Rommens' concerns about the GMO potato led him to write a book, Pandora's Potatoes, which was recently published. The book is a case study on how a scientist's initial enthusiasm about genetic engineering turns to doubt and fear as he realizes the hazards the technology can create.

  8. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · The GMO potatoes are likely to accumulate at least two toxins that are absent in normal potatoes, and newer versions (Innate 2.0) additionally lost their sensory qualities when fried. Furthermore, the GMO potatoes contain at least as many bruises as normal potatoes, but these undesirable bruises are now concealed .

  9. 7 Facts About GMO Foods You Need To Know | The Daily Wire

    www.dailywire.com/news/7-facts-about-gmo-foods...

    Aug 09, 2016 · The anti-GMO hysteria perpetuated by leftist organizations like Greenpeace are based on pseudo-science and conspiracy theories. Popular Science ‘s Brooke Borel writes : One frequently cited study, published in 2012 by researchers from the University of Caen in France, claimed that one of Monsanto’s corn GMOs caused tumors in lab rats.

  10. The GMO Potato: What Consumers Need to Know - Living Non-GMO

    livingnongmo.org/2018/10/31/the-gmo-potato-what...

    Oct 31, 2018 · The potato has been added to the High-Risk list of the Non-GMO Project Standard because GMO versions of the potato are now “widely commercially available” in the United States. The Non-GMO Project Standard is the controlling document that defines the requirements for a product to be Non-GMO Project Verified.

  11. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree. There is no legislation requiring the labeling of GMO foods, and critics worry about potential contamination of the conventional food supply and the safety of increased herbicide use.