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  1. May 26, 2020 · Biotech potatoes: A case study of how genetic engineering can improve our food supply - Genetic Literacy Project. Craig Richael, David Douches, Dennis Halterman | Spudman | May 26, 2020.

  2. May 18, 2018 · Working together, scientists from Wageningen University & Research and Teagasc, the Irish Agriculture and Food Development Authority, have developed a two-pronged approach: a genetically modified potato, along with a new pest management strategy, that combine for healthy crops with minimal fungicide use.

  3. Jan 6, 2022 · This review aims to highlight the current genetic engineering tools that are being employed in potato improvement, with special emphasis on varieties that have reached the market. It examines the traits that have been modified in potato, the methods used, and the final outcomes.

    • 10.1080/21645698.2021.1993688
    • 2021
    • GM Crops Food. 2021; 12(1): 479-496.
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  5. Jun 2, 2016 · For many, including scientists with Texas A&M AgriLife Research, this validates the need to keep GMOs as part of the global food supply as a means to help feed an ever-increasing world population. A National Academies study concluded GMOs pose no risk to human health.

  6. Feb 17, 2014 · British scientists have developed genetically modified potatoes that are resistant to the vegetable's biggest threat - blight. A three-year trial has shown that these potatoes can thrive...

  7. May 24, 2022 · Farm & Ranch Life & Health. Texas A&M AgriLife researchers use CRISPR technology to modify starches in potatoes. Genetic engineering of potato starch opens doors to industrial uses. May 24, 2022 - by Kay Ledbetter.

  8. Jun 3, 2016 · GMOs Important Weapon In Fight Against Global Hunger. This validates the need to keep GMOs as part of the global food supply as a means to help feed an ever-increasing world population. By Paul Schattenberg, Texas A&M College of Agriculture & Life Sciences June 3, 2016.

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