Search results
Oct 14, 2018 · I learned, there is scientific consensus regarding GMO safety for existing GMO technology in food production. Where the public fear of GMOs got started in the scientific literature. Now back to those studies I mentioned earlier…in 1998, a study was published by a plant biochemist named Arpad Pusztai. He studied rats that were fed GMO potatoes ...
Apr 19, 2023 · Agricultural Biotechnology. Feed Your Mind is our new education initiative to help consumers better understand genetically engineered foods, commonly called GMOs or genetically modified organisms ...
Oct 12, 2018 · Last updated October 12, 2018. Cornucopia’s Take: Caius Rommens, PhD spent his career in bioengineering with Monsanto and JR Simplot. Encouraged by other industry scientists and the companies he worked for, he is responsible for the GMO traits in potatoes that have made it quietly to the market. In the article below, Rommens reflects on his ...
Opinion Avoiding GMOs isn’t just anti-science. It’s immoral. By Mitch Daniels. December 27, 2017 at 7:18 p.m. EST. A bushel of soybeans on display at the Monsanto research facility in Creve ...
Sep 2, 2015 · Even today — a 160 years later — late blight is a $5 billion problem for the global potato industry." The approval of the Russet Burbank marks the second USDA approved genetically modified potato from the Simplot. The first generation of the Innate potato variety is prone to less bruising and produces less acrylamide when cooked at high ...
Jan 10, 2022 · In addition, potato is largely used in industry to make processed food products, alcohol, animal feed, and for bioenergy production substrates like biofuel (Ahmed et al., 2018). Moreover, given the physicochemical properties of refined starch it is used as a thickening and stabilizing agent in food, and as a raw material in paper, textile ...
The most common GMO crops include soybean, maize, cotton, canola, and alfalfa. The following GMO crops were also planted in different countries in 2018: papaya, eggplant, potato, apple, safflower, pineapple, and sugarcane. For more information about GMO crops all over the world, click here.
