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  1. Dan Charles : NPR

    Dan Charles is NPR's food and agriculture correspondent. Primarily responsible for covering farming and the food industry, Charles focuses on the stories of culture, business, and the science ...

  2. GMO Timeline – A History of Genetically Modified Foods | GMO ...

    GMO foods are such an embedded part of our food system these days, but it’s not difficult to think back to a time when food was simpler and healthier. How did we get to the point that genetically modified organisms infiltrate so much of what we eat? In a recent issue of Rosebud Magazine, GMO expert GL Woolsey took a look at the history of GMOs.

  3. Nuts and Bolts of GMOs - Harold Trick

    Mar 03, 2017 · Nuts and Bolts of GMOs - Harold Trick 1. Nuts and Bolts GMOs Harold Trick Department of Plant Pathology Kansas State University Manhattan, KS Part I: The Science of GMOs Presentation to Women Managing the Farm Conference – Kansas 2/10/2017 2. Topics Addressed: • What are GMO or GE organisms?

  4. Mary Ann Liebert, Inc. is a leading independent publisher known worldwide for its prescience and establishment of authoritative peer-reviewed journals, books, and trade publications in cutting-edge fields such as biotechnology and regenerative medicine, biomedical research, medicine and surgery, public health research and policy, technology and engineering, law and policy, environmental ...

  5. Food Safety Summit | Food Conference - Food Science and Food ...

    Welcoming Leading Eminent Experts, Engineers, World Class Scientists, Professors, Food Science and Food Safety Researchers, Post-doctoral fellows, Students in the Field of Food Technology, Food Engineering for the 6th International Conference on the Food Science and Food Safety during September 10-11, 2020 Barcelona , Spain.

  6. Purple Potatoes Information, Recipes and Facts

    Purple potatoes are an excellent source of potassium, vitamin C, vitamin B6, and the antioxidant, anthocyanin, which has been studied as an immune system booster. Applications Purple potatoes are best suited for cooked applications such as roasting, boiling, baking, braising, mashing, grilling, and frying.

  7. Seed Potatoes | Certified | Sweet, Fingerling & All-Purpose

    Grow your own potatoes in your garden. We carry a large selection of Certified seed potatoes that are great baked, mashed or fried. Some of the most popular varieties include Yukon Gold, Russets, Red Pontiac and fingerlings.

  8. Home :: Old Dutch Foods

    Since 1934 we’ve delivered the finest snacks, fresh from the heart of the Upper Midwest. We make them close by so they’re guaranteed fresh. We carefully hand-select potatoes and then cook them with the purest ingredients for a taste that can't be beat.

  9. 11 Foods Highest in Mycotoxins - OAWHealth

    Jun 10, 2014 · 11 Foods Highest in Mycotoxins. One food that is not mentioned on the list below is coconut oil. While coconut oil is an incredible food in terms of nutrition, many coconut oils contain mycotoxins. This is because they are commonly made with copras, or dried coconuts, which are often contaminated with mycotoxins.

  10. List of Scientists

    Top 100 Scientists Blog Here is an alphabetical list of hundreds of the most famous scientists in history; the men and women whose crucial discoveries and inventions changed the world.