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  1. The use of genetic modification techniques and technologies to enhance or produce food and ingredients, often referred to as biotechnology, genetic engineering (GE), or “GMOs,” has often been subject to controversy and misinformation. Some view biotechnology and genetic engineering as a threat to health, biodiversity, and the environment.

  2. Apr 28, 2024 · But using recombinant DNA technology, scientists in the United Kingdom had developed a purple-fleshed tomato high in antioxidants. It was recently approved for sale and consumption in the...

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  4. Apr 30, 2024 · Specific concerns include mixing of genetically modified and non-genetically modified products in the food supply, effects of GMOs on the environment, the rigor of the regulatory process, and consolidation of control of the food supply in companies that make and sell GMOs.

  5. Apr 14, 2024 · Uncover the reality of GMOs and gain expert insights to make informed decisions about their potential impact on your health and well-being.

  6. 4 days ago · Borlaug believed that genetically modified organisms (GMO) were the only way to increase food production as the world runs out of unused arable land. GMOs were not inherently dangerous "because we've been genetically modifying plants and animals for a long time.

    • Jonas Jergon Christensen
  7. May 1, 2024 · Genetically modified organism, organism whose genome has been engineered in the laboratory in order to favor the expression of desired physiological traits or the generation of desired biological products. Learn more about the development and uses of genetically modified organisms in this article.

  8. Apr 15, 2024 · First humans in Europe. The British scientific establishment is up in arms over “Frankenstein” foods again, following an experiment that suggested there might be a health risk from genetically modified crops.

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