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  1. Food — Delicious Science | Shows | PBS Food

    www.pbs.org/food/shows/food-delicious-science

    Food - Delicious Science is the scientific story of the food on your plate. Michael Mosley and James Wong present a celebration of the physics, chemistry and biology that lies hidden inside every ...

  2. Peru Bans Monsanto and GMOs | Food Renegade

    www.foodrenegade.com/peru-bans-monsanto-gmos

    Dec 03, 2012 · The decree banning GMO foods was drafted in 2008. It not only bans GMO crops like Monsanto’s BT-Corn, but also expands on a prior law that required all foods on supermarket shelves that contain GMOs to be labeled. Those GMO containing foods will now be completely banned. After being subjected to public discussion, being amended, and finally ...

  3. GMOs: Pros and Cons, Backed by Evidence

    www.healthline.com/nutrition/gmo-pros-and-cons

    Jul 02, 2020 · In fact, an analysis of 147 studies from 2014 found that GMO technology has reduced chemical pesticide use by 37% and increased crop yields by 22% ().Other GMO crops have been modified with genes ...

  4. What do we call ‘GMO’? A tale of two varieties | Packer

    www.thepacker.com/article/what-do-we-call-gmo...

    Jun 12, 2017 · "Thick-skinned and worthless.” That is how grapefruit, which had long been growing in the Caribbean, was described in a U.S. gardening magazine in the 1820s.

  5. Genetically modified mosquitoes considered in Houston, Texas ...

    www.cbsnews.com/news/genetically-modified...

    Mar 21, 2017 · March 21, 2017 / 11:06 AM / AP Officials are considering releasing genetically modified mosquitoes in Houston as part of the fight against the insects known to carry diseases such as the Zika virus.

  6. Will GMOs Hurt My Body? The Public’s Concerns and How ...

    sitn.hms.harvard.edu/flash/2015/will-gmos-hurt-my-body

    Aug 10, 2015 · They tracked animal body weight, bone, eye, and thymus development, and general retardation. Like the studies on Bt corn, in all cases, they found no significant differences between the GMO potato and non-GMO potato diets, suggesting that there is no buildup or inheritance of toxicity, even over multiple generations. Figure 1.

  7. The Monsanto GMO Story | MOTHER EARTH NEWS

    www.motherearthnews.com/real-food/adding-a-fish...

    Feb 13, 2020 · Learn about the Monsanto GMO story of experimenting with adding a fish gene into tomatoes to increase the fruit's frost-tolerance.

  8. Genetically modified apples, potatoes win FDA approval - CBS News

    www.cbsnews.com/news/genetically-modified-apples...

    Mar 20, 2015 · The potatoes have 40 percent less bruising from impacts and pressure during harvest and storage then conventional potatoes, which the company said could reduce the more than 3 billion pounds of ...

  9. GMOs Globally | GMO Answers

    gmoanswers.com/gmos-globally

    GMO crops are grown around the world by approximately 17 million farmers, most of them in developing countries. In total, more than 60 countries import or grow GMOs, and in 2017, 24 countries (five industrial and 19 developing) planted biotech crops. As of 2017, the top five countries growing GMOs in terms of crop area are the United States, Brazil, Argentina, Canada and India.

  10. Institute for Responsible Technology | The Most Comprehensive ...

    action.responsibletechnology.org/p/dia/action4/common/...

    Oil made from 100% GMO soy or corn, for example, sugar from 100% GMO sugar beets, and corn syrup from 100% GMO corn would all go unlabeled! Unlike the European labeling standard, the USDA requires that GMO tests can detect GMOs in the final product. This excludes the vast majority of refined derivatives of GMO foods.