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  1. Jul 30, 2020 · In Canada and the US labeling of GM food is voluntary, while in Europe all food (including processed food) or feed which contains greater than 0.9% of approved GMOs must be labelled. In 2014, sales of products that had been labeled as non-GMO grew 30 percent to $1.1 billion.

  2. Genetically modified food - RationalWiki
    • GMF Traits
    • GMO Impact on Environment
    • GMFS and Politics
    • Deliberate Misinformation
    • Positions on GMO
    • External Links

    With one exception, all GMFs on the market are plants. (The one exception is the AquAdvantage salmon, a fish modified to grow larger and faster than its non-GMF counterparts. Although this salmon has been approved by the USA's Food and Drug Administration, as of 2018 it has only been sold in Canada.)Since DNA recombination is a very powerful technique which allows for almost arbitrary modifications to be introduced into the genome, GMF can have a variety of traits which are extremely unlikely...

    Environmental concerns over GMO also exist. The scientific consensus over GMF crops and the environment is not as clear-cut as the consensus on GMF and health.

    Even if GMFs are relatively safe to humans and the environment, it's possible that their use might harm someone legally or financially; such risks exist but are routinely overblown.

    Misinformation on the subject is harmful. People who would otherwise be fed are starved, being deprived of food being destroyed just because it is GMF. Destroying otherwise edible food when there are starving people is morally questionable, at best.

    1. Aaron E. Carroll — Professor of Pediatrics and Associate Dean for Research Mentoring at Indiana University School of Medicine, and the director of the Center for Health Policy and Professionalism Research. And more. A damn good doctor, in other words. Dedicates an episode of Healthcare Triage to debunking GMO fears. 2. Ben Goldacre — Doctor, skeptic and science writer. 3. Bill Nye — Credits good science with proving to him that a pro-GMO stance is the rational option. 4. Brian Dunning — S...

    1. What’s the latest on genetically modified foods? (2014), from Cecil \\"Straight Dope\\" Adams 2. GMO Skepti-Forum, a closed Facebook group for the scientific discussion of GMFs 3. GMOLOL, an open Facebook group for laughing at anti-GMF hysteria 4. Anti-vaccers, climate change deniers, and anti-GMO activists are all the same. A blog post discussing in detail about the common failings of those three movements.

  3. List of vegetarian and vegan companies - Wikipedia

    3 days ago · Plamil FoodsBritish manufacturer of vegan food products. Quorn, British meat substitute company headquartered in Stokesley North Yorkshire and owned by Monde Nissin Corporation. Ripple Foods — California producer of non-gmo, gluten-free, soy-free, non-dairy, pea protein-based Ripple dairy alternatives, made without carrageenans.

  4. Crop diversity - Wikipedia

    Jul 30, 2020 · In Latin America, between 70% and 90% of beans are grown mixed with other crops such as maize and potatoes. Worldwide, multiple cropping provided up to 20% of all food in 1986. Traditional systems also maintain diversity within a crop species, such as in the Andes mountains where up to 50 varieties of potato are grown.

  5. Potato - Wikipedia

    Jul 29, 2020 · Potatoes were introduced to Europe from the Americas in the second half of the 16th century by the Spanish. Today they are a staple food in many parts of the world and an integral part of much of the world's food supply. As of 2014, potatoes were the world's fourth-largest food crop after maize (corn), wheat, and rice.

  6. Sugar beet - Wikipedia

    3 days ago · BP and Associated British Foods plan to use agricultural surpluses of sugar beet to produce biobutanol in East Anglia in the United Kingdom. The feedstock-to-yield ratio for sugarbeet is 56:9. Therefore, it takes 6.22 kg of sugar beet to produce 1 kg of ethanol (approximately 1.27 l at room temperature).

  7. 3 Ways to Grow Watermelons - wikiHow

    Jul 12, 2020 · Create mounds. Using a tractor or hoe, form mounds of earth (hills) to plant seeds in. Space these 2-6 feet (60cm-1.8m) apart, depending on the amount of space you have. . Building the soil up at individual planting locations helps assure that the soil is loose enough for the roots to grow, allows oxygen to each them with ease, and lets excess moisture drain away from direct contact with the ...

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  8. Home | Institute for Responsible Technology

    4 days ago · The leading consumer advocate promoting healthier non-GMO choices, Jeffrey Smith was named the 2017 “Person of the Year” by Masters of Health Magazine. For more than two decades, his research has exposed how biotech companies mislead policy makers and the public, and put the health of society and environment at risk.

  9. Home - Food Revolution Network

    3 days ago · At Food Revolution Network (FRN), our mission is healthy, ethical, sustainable food for all. Information and resources shared by FRN are for informational purposes only and are not intended to diagnose, treat, or cure any type of disease or condition.

  10. KWAMCHETSI MAKOKHA - What Washerwomen Would Say on a Webinar ...

    Jul 24, 2020 · Kwamchetsi Makokha is a journalist with over two decades on the frontline of the struggle for human dignity. Co-editor (with Arthur Luvai) of the East African poetry anthology, 'Echoes across the Valley', he escapes into literature, the performing arts and agriculture.