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Jan 6, 2022 · This review aims to highlight the current genetic engineering tools that are being employed in potato improvement, with special emphasis on varieties that have reached the market. It examines the traits that have been modified in potato, the methods used, and the final outcomes.
- 10.1080/21645698.2021.1993688
- 2021
- GM Crops Food. 2021; 12(1): 479-496.
May 26, 2020 · Biotech potatoes: A case study of how genetic engineering can improve our food supply. Craig Richael, David Douches, Dennis Halterman | Spudman | May 26, 2020. To help demonstrate the power...
Feb 28, 2017 · Three types of potatoes genetically engineered to resist the pathogen that caused the Irish potato famine are safe for the environment and safe to eat, federal officials have announced. Topics...
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Dec 5, 2017 · Lucy Jordan | Seeker | December 5, 2017. Sufferers of malnutrition in the global south could soon find help from an unlikely source: a humble potato, genetically tweaked to provide substantial...
Jan 10, 2022 · A Blight-Resistant GMO Potato Variety Help Farmers in Uganda to Defeat Late Blight and Change Their Fortunes. Available online at: https://www.potatonewstoday.com/2021/07/31/a-blight-resistant-gmo-potato-variety-help-farmers-in-uganda-to-defeat-late-blight-and-change-their-fortunes/ [ Google Scholar ]
- 10.3389/fpls.2021.768233
- 2021
- Front Plant Sci. 2021; 12: 768233.
A genetically modified potato is a potato that has had its genes modified, using genetic engineering. Goals of modification include introducing pest resistance , tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.
Jul 27, 2021 · Developments in the field of precision genetics in the recent years and the implications on regulatory, breeding, and socio‐cultural dimensions of the global settings are included. Keywords: CRISPR, feeding humanity, food security, GMO food safety, GMO regulations, population, sustainability.