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  1. Apr 24, 2015 · Why scientists are worried about the GMO apple and potato ... the world's leading expert and best-selling author on the health risks of genetically modified organisms in food (GMOs) interviews Dr ...

    • 28.4K
    • The Institute for Responsible Technology
    • 6 min
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  3. Genetically Modified Potatoes - GMO - YouTube

    www.youtube.com/watch?v=7gjG0knAGvA

    Feb 24, 2017 · The U.S. Department of Agriculture (USDA) and Food and Drug Administration (FDA) have extensively reviewed Innate Generation 1 potatoes and found them to be just as safe and nutritious as other ...

    • 3 min
    • 4.4K
    • Hung Le Viet
  4. Food Scientists: New GMO Potatoes ‘Extremely Worrisome’

    www.prisonplanet.com/food-scientists-new-gmo...

    Nov 11, 2014 · Anthony Gucciardi Prison Planet.com November 11, 2014. Would you eat the newly approved genetically modified potato now set for commercial planting in the US? Studies suggest that most would not (though you won’t even be told thanks to the lack of GMO labeling), and now major food scientists are speaking out over the reality that the Franken potato may come with ‘worrisome’ and unknown ...

  5. USDA Approves 2 New Varieties of GMO Potatoes - EcoWatch

    www.ecowatch.com/gmo-potatoes-2075786727.html

    The Times takes to task two of the biotech industry's dominant claims about the need for GMO crops: First, that genetic modification is essential if we're going to grow enough food to feed the planet's burgeoning population, and second, that by engineering crops to resist common pests while withstanding application of herbicides, those crops would in turn require fewer dangerous chemical inputs.

    • Takepart
  6. GMO Potato Now Classified as High-Risk - The Non-GMO Project

    www.nongmoproject.org/blog/gmo-potato-now...

    Oct 31, 2018 · Non-GMO Project addresses supply chain risks caused by new techniques like CRISPR and RNAi Contact: Kristin Wheeler Phone: 360.255.7704 x131 Email: press@nongmoproject.org BELLINGHAM, WA—October 31—The potato has been added to the High-Risk list of the Non-GMO Project Standard because a GMO potato variety is now “widely commercially available” in the United States. To determine when a ...

  7. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · The GMO potatoes are likely to accumulate at least two toxins that are absent in normal potatoes, and newer versions (Innate 2.0) additionally lost their sensory qualities when fried. Furthermore, the GMO potatoes contain at least as many bruises as normal potatoes, but these undesirable bruises are now concealed .

  8. U.S. approves 3 types of genetically engineered potatoes ...

    www.denverpost.com/2017/02/28/us-genetically...

    U.S. approves 3 types of genetically engineered potatoes ... 2017 at 9:51 p.m. ... which opposes GMOs and verifies non-GMO food and products, said the new potatoes don’t qualify as non-GMO.

  9. GMO Food: List of Genetically Engineered Food

    organichawaii.org/gmo-foods-list-genetically...

    Dec 15, 2019 · GMO corn is the king of GMO food with more than 33 genetically engineered varieties taking up 80%-90% of all corn farmland in the US. GMO corn derivatives are a staple in non-organic processed food ranging from the notoriously unhealthy HFCS (high fructose corn syrup) to Ascorbic Acid (synthetic Vitamin C), corn starch, and much more.

  10. GMO Potatoes - Everything You Need To Know | GMO Answers

    gmoanswers.com/everything-potato-lover-needs...

    By Nat Graham. Nat Graham is a sixth year doctoral candidate in the Division of Biological Sciences at the University of Missouri Columbia. His research focuses on improving genetic transformation in maize. He is also the founder of a local program called “Science on Tap”, designed to give graduate students the opportunity to present their research to the community. This post was ...

  11. The GMO Potato: What Consumers Need to Know - Living Non-GMO

    livingnongmo.org/2018/10/31/the-gmo-potato-what...

    The Non-GMO Project’s full-time research team has kept a watchful eye on these potatoes since their debut and continues to monitor their presence in the North American food supply. To understand RNA interference, it is important to know that messenger RNA (mRNA) carries genetic instructions from the cell nucleus out to other parts of a cell.