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  1. Apr 28, 2024 · But using recombinant DNA technology, scientists in the United Kingdom had developed a purple-fleshed tomato high in antioxidants. It was recently approved for sale and consumption in the...

  2. Apr 15, 2024 · Since the first genetically engineered crops, or GMOs, for sale to consumers were planted in the 1990s, researchers have tracked their impacts on and off the farm. Why do farmers use GMO crops?

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  4. Apr 19, 2024 · Explore the controversial topic of GMOs in food production. Learn about the potential benefits and concerns surrounding genetically modified organisms and their impact on our health and the ...

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  5. Apr 30, 2024 · Specific concerns include mixing of genetically modified and non-genetically modified products in the food supply, effects of GMOs on the environment, the rigor of the regulatory process, and consolidation of control of the food supply in companies that make and sell GMOs.

  6. 2 days ago · The World Health Organization has taken in account that glysophate is a “probable carcinogen.” 168 countries want GMO labels, and 98% of foods in North and South America have GMOs.

  7. Apr 14, 2024 · Uncover the reality of GMOs and gain expert insights to make informed decisions about their potential impact on your health and well-being.

  8. The use of genetic modification techniques and technologies to enhance or produce food and ingredients, often referred to as biotechnology, genetic engineering (GE), or “GMOs,” has often been subject to controversy and misinformation. Some view biotechnology and genetic engineering as a threat to health, biodiversity, and the environment.