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  1. Genetically modified potatoes are studied, criticized in ...

    www.washingtonpost.com/local/genetically...

    Ewen Mullins is the face of modern Ireland: Young, cosmopolitan, highly educated, he is a plant scientist whose work on a genetically modified potato inherently looks to the future. But Mullins also must think back to one of Ireland’s darkest chapters, the Great Famine of the 1840s.

  2. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_potato

    In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes. They developed this potato for blight resistance by inserting a gene (Rpi-vnt1.1), into the DNA of Désirée potatoes.

  3. Sweet potatoes are genetically modifying themselves, study finds

    www.dailymail.co.uk/sciencetech/article-3050446/...

    Apr 22, 2015 · It is not the first instance of natural GMOs to be found, but it is the first in sweet potatoes - a major crop plant. And the researchers say sweet potatoes all over the world contain this genetic ...

  4. Scientist mom evaluates Simplot’s GMO Innate potato | Genetic ...

    geneticliteracyproject.org/2015/05/27/scientist...

    The Innate Potato is a GMO that was recently approved for cultivation in the US. It is made by Simplot (or J.R Simplot Company). According to their website, they are a “food and agribusiness empire”. They do everything from seeds and fertilizer, to frozen foods.

  5. The Science Behind GMOs | Farm and Ranch Freedom Alliance

    farmandranchfreedom.org/gmo/gmo-studies-research

    Sep 19, 2012 · A concise view of the effects of GMO crops on soil, plants, and animals from the Non-GMO Project. For further scientific studies, see articles listed below. Don Lotter, The Genetic Engineering of Food and the Failure of Science – Part One, International Journal of Society of Agriculture & Food, 2008

  6. Arpad Pusztai and the Risks of Genetic Engineering

    www.organicconsumers.org/news/arpad-pusztai-and...

    Jun 01, 2009 · Arpad Pusztai was one of the first scientists to raise concerns about the safety of genetically modified foods. In the late 1990s, Pusztai, a respected molecular biologist, conducted research on GM potatoes for the Rowett Institute in Scotland.

  7. Jul 17, 2010 · In Europe they actually studied it before doing it to see if it was safe, here in the US we didn't study anything we just do it. That's why in Europe GMO's (genetically modified organisms) are banned. That's why I buy my food from my local health food store. That sells everything non GMO.

  8. The History and Future of GM Potatoes | PotatoPro

    www.potatopro.com/news/2010/history-and-future...

    Last week the European Commission approved cultivation and processing of the genetically modified starch potato Amflora. The request for authorisation was submitted by Amflora's developer BASF in August 1996, more than 13 years ago! In North America, currently no genetically modified potatoes are commercially grown.

  9. Sorry Hipsters, That Organic Kale Is a ... - Smithsonian

    www.smithsonianmag.com/science/sorry-hipsters...

    Sep 10, 2014 · Sorry Hipsters, That Organic Kale Is a Genetically Modified Food And those juicy red grapefruits are mutants created by radiation exposure Kale is delicious, nutritious and unnatural, genetically ...

  10. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree. There is no legislation requiring the labeling of GMO foods, and critics worry about potential contamination of the conventional food supply and the safety of increased herbicide use.