Jul 11, 2014 · North Carolina is also a state of specialty crops. In 2014, we will grow over 66,000 acres of sweet potatoes, about 90,000 acres of peanuts and over 180,000 acres of tobacco. None of these specialty crops are GMO. We also grow a substantial amount of produce, ranging from cucumbers to cabbage. I don’t think many vegetable crops are GMO.
Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree. There is no legislation requiring the labeling of GMO foods, and critics worry about potential contamination of the conventional food supply and the safety of increased herbicide use.
Consumers seeking to satisfy their salty snack cravings sans genetically modified ingredients may soon have to get savvier about scouting out chips and other products made without the use of GMO potatoes. The U.S. Department of Agriculture formally approved two new types of genetically engineered potatoes.iStock
One of North Carolina's many commodities is potatoes. North Carolina produces over 18,500 acres of potatoes for commercial sale valued at approximately 23 million dollars. North Carolina also ranks about 17th in the nation in cash receipts for potatoes.
A genetically modified potato is a potato that has had its genes modified, using genetic engineering.Goals of modification include introducing pest resistance, tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.
Look For “Non-GM” or “GMO-Free” When searching for potatoes in a health food store that supplies organic produce, just look for signs indicating that the potatoes are organic and non-GMO. Many packaged products represent the NON-GMO Project verified seal, but in this case you’ll need to look for as many indicators as possible.
U.S. approves 3 types of genetically engineered potatoes Share this: ... which opposes GMOs and verifies non-GMO food and products, said the new potatoes don’t qualify as non-GMO.
Nov 03, 2016 · The potatoes in question come from JR Simplot, a massive Idaho-based agricultural company probably best known as the biggest supplier of McDonald’s french fries. On November 2nd, the USDA approved two products in Simplot’s “Innate” line of GMO potatoes: the “Ranger Russet” and “Atlantic” varieties.
Mar 08, 2017 · Everything A Potato Lover Needs To Know About The GM Potato ... which enhances food safety. (Image Credit: GMO Answers) ... scientists are able to tell the plant to stop making substances that can ...
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May 07, 2015 · Food Music & Film ... The First GMO Is 8,000 Years Old Scientists find that bacteria modified DNA in sweet potatoes millennia ago ... With the recent approval of GMO apples and potatoes by the FDA ...