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  1. May 17, 2013 · Plus, since virtually everyone is already eating some quantity of GMO-laced foods, finding a control group is impractical. (Even organic foods can be subject to GMO contamination due to wind or insect-related cross-pollination.) Interestingly, however, unscientific feeding studies are happening on farms around the country.

  2. Jun 1, 2018 · Blumberg, the UC Irvine scientist, opened the English language portion of the event. An expert in chemicals that disrupt hormones, he said he was joining Factor GMO’s advisory board because he was “frustrated” by past safety studies failing to answer questions about how glyphosate exposure might alter the germline, affecting children, grandchildren, great-grandchildren, or even great ...

  3. Jan 5, 2024 · T hirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew Research Center survey, just 27% ...

  4. Sep 1, 2016 · 1. Introduction. In July 2011, a group of protesters from Greenpeace, a non-governmental, environmental organization, broke into an experimental farm of the Commonwealth Scientific and Industrial Research Organization (CSIRO), an Australian federal government agency for scientific research, and destroyed the entire crop of genetically modified wheat.

  5. [1] More than 20 scientists, researchers, agricultural, and industry experts reviewed over 20 years of data since GMOs were introduced, including nearly 900 studies and publications, animal studies, allergenicity testing, and North American and European health data.

  6. Jul 2, 2021 · Common GMO foods include corn, soybeans, potatoes, and papaya. Sign up to get the inside scoop on today’s biggest stories in markets, tech, and business — delivered daily. Read preview

  7. Apr 19, 2023 · FDA regulates most human and animal food, including GMO foods. In doing so, FDA makes sure that foods that are GMOs or have GMO ingredients meet the same strict safety standards as all other foods.

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