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  1. geneticliteracyproject.org › 2020/05/26 › biotechBiotech potatoes: A case study of how genetic engineering can ...

    May 26, 2020 · The 100-plus wild species relatives of potato provide a virtually endless source of traits that can be incorporated into elite varieties relatively easily and quickly. Read the original post X ...

  2. www.bbc.co.uk › news › science-environment-64596453Commercial development of gene-edited food now legal in ... - BBC

    Mar 23, 2023 · 23 March 2023. BBC News. Researchers in Cambridge are developing gene-edited potatoes that don't bruise in order to reduce food waste. By Pallab Ghosh. Science correspondent. Gene-edited food...

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  4. www.bbc.com › news › science-environment-26189722Genetically modified potatoes 'resist late blight' - BBC News

    Feb 17, 2014 · British scientists have developed genetically modified potatoes that are resistant to the vegetable's biggest threat - blight. A three-year trial has shown that these potatoes can thrive...

  5. en.wikipedia.org › wiki › Genetically_modified_potatoGenetically modified potato - Wikipedia

    In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes. They developed this potato for blight resistance by inserting a gene (Rpi-vnt1.1), into ...

  6. www.tandfonline.com › doi › fullFull article: Potato improvement through genetic engineering

    Jan 6, 2022 · Introduction. Potato (Solanum tuberosum L.) is the third most important food for human consumption behind wheat and rice, and among the top horticultural crops.Citation 1 Two thirds of the annual yield is marketed fresh, while the remainder is processed for snack and other industrial food products, including animal feed, adhesives, pharmaceuticals, wood, and textile commodities.

  7. geneticliteracyproject.org › 2019/12/05 › blightBlight-resistant GMO potatoes show promise in field trials

    Dec 5, 2019 · The field trials follow successful lab experiments to modify Maris Piper potatoes with late blight resistance genes from wild relatives of potato called Solanum americanum and Solanum venturii. To ...

  8. www.sciencealert.com › genetically-modified-potatoGM Potato Can Help Cut Pesticide Use by Up to 90 Percent ...

    May 18, 2018 · The paper has been published in the European Journal of Agronomy. A potato variety genetically engineered to resist potato blight can help reduce the use of chemical fungicides by up to 90 percent, according to a new study - drastically reducing the environmental impact of potato farming.