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  1. Genetically modified food - Wikipedia

    en.wikipedia.org/wiki/GM_food

    The New Leaf potato, a GM food developed using Bacillus thuringiensis (Bt), was made to provide in-plant protection from the yield-robbing Colorado potato beetle. The New Leaf potato, brought to market by Monsanto in the late 1990s, was developed for the fast food market.

  2. History of the potato - Wikipedia

    en.wikipedia.org/wiki/History_of_the_potato

    May 19, 2020 · In India, Edward Terry mentioned the potato in his travel accounts of the banquet at Ajmer by Asaph Khan to Sir Thomas Roe, the British Ambassador in 1675. The vegetables gardens of Surat and Karnataka had potatoes as mentioned in Fyer's travel record of 1675. The Portuguese introduced potatoes, which they called 'Batata', to India in the early seventeenth century when they cultivated it along the western coast.

  3. Genetically modified food controversies - Wikipedia

    en.wikipedia.org/wiki/Trade_war_over_genetically...

    May 06, 2020 · With respect to the question of "Whether GMO foods were safe to eat", the gap between the opinion of the public and that of American Association for the Advancement of Science scientists is very wide with 88% of AAAS scientists saying yes in contrast to 37% of the general public.

  4. Genetically modified crops - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_crop

    May 18, 2020 · Genetically modified crops (GM crops) are plants used in agriculture, the DNA of which has been modified using genetic engineering methods. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species.

  5. Potato - Wikipedia

    en.wikipedia.org/wiki/Roast_potato

    5 days ago · Potato Potato cultivars appear in a variety of colors, shapes, and sizes. Scientific classification Kingdom: Plantae Clade: Tracheophytes Clade: Angiosperms Clade: Eudicots Clade: Asterids Order: Solanales Family: Solanaceae Genus: Solanum Species: S. tuberosum Binomial name Solanum tuberosum L. Synonyms List Solanum andigenum Juz. & Bukasov Solanum apurimacense Vargas Solanum aquinas Bukasov ...

  6. The GLP's mission is to aid the public, media and policymakers in understanding the science and implications of human and agricultural genetics and biotech.

  7. Food: A Cultural Culinary History - English

    www.thegreatcourses.com/courses/food-a-cultural...

    The drive to obtain food has been a major catalyst across all of history, from prehistoric times to the present. For this reason, food offers a deeply insightful lens on human history, shedding new light on the evolution of social and political systems, on cultural interactions, economic empires, human migrations, and more. Now, in Food: A Cultural Culinary History, take an enthralling journey ...

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  8. Jeffrey M. Smith

    www.responsibletechnology.org

    IRT is a world leader in educating the public and policy makers about the health risks and environmental dangers of GMO foods and crops, empowering consumers to lead an organic lifestyle and shaping the changing marketplace. Learn more about IRT. Please invest a few minutes into this deeply moving and profound vision of what our generation ...

  9. GMO Answers

    gmoanswers.com

    Curious about how a GMO is made? How scientists create GMOs is one of the top questions we get about GMOs. This video shows how GMOs are made, through the story of the Hawaiian Rainbow Papaya. Getting Answers. Nine Things You Need To Know About GMO Salmon. There is big news in the world of biotechnology! In 2015, the Food and Drug ...

  10. The journal encompasses all topics related to food property measurement and characterization, including all types of measured properties of food and food materials, features and patterns, measurement principles and techniques, development and evaluation of technologies, novel uses and applications, and industrial implementation of systems and ...