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  1. The GMO Potato: What Consumers Need to Know | Living Non-GMO ...

    livingnongmo.org/2018/10/31/the-gmo-potato-what...

    Oct 31, 2018 · The potato has been added to the High-Risk list of the Non-GMO Project Standard because GMO versions of the potato are now “widely commercially available” in the United States. The Non-GMO Project Standard is the controlling document that defines the requirements for a product to be Non-GMO Project Verified.

  2. What is GMO? 6 Most Common Genetically Modified Foods - NDTV Food

    food.ndtv.com/food-drinks/what-is-gmo-6-most...

    Nov 07, 2017 · Potatoes: GM potatoes are quite common. In fact, India is also experimented with a variety of GM potato nick-named ‘protato’ which is known to contain more protein than the regular variety. Comments While food authorities have deemed GM foods as safe for consumptions and they are increasingly flooding the foreign markets, many scientists ...

  3. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · Given the nature of the potato industry, the most common potato varieties, such as Russet Burbank and Ranger Russet, will soon be contaminated with GMO stock. Other GMO Foods Have Hidden Concerns, Too. My book describes the many hidden issues of GMO potatoes, but GMO potatoes are not the exception. They are the rule.

  4. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree. There is no legislation requiring the labeling of GMO foods, and critics worry about potential contamination of the conventional food supply and the safety of increased herbicide use.

  5. People also ask

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  6. GMO scientist admits to worrying about the negative side ...

    foodevolution.news/2019-03-07-scientist-worrying...

    Mar 07, 2019 · Rommens is the author of a new book, Pandora’s Potatoes: The Worst GMO’s. Rommens is the Ex-Director at J.R. Simplot and team leader for Monsanto. After spending twenty-six years in the agriculture industry as a genetic engineer, Rommens has developed over 150,000 varieties of GM potatoes.

  7. GMO potatoes: The risks to health

    gmwatch.org/en/news/latest-news/18506-gmo...

    Oct 11, 2018 · Dr Caius Rommens developed GMO potatoes for the Idaho-based agbiotech company Simplot. The chief genetic modification he introduced was to silence the potatoes' melanin (PPO) gene. This gene, when operative, causes potatoes to discolour when bruised. The GMO potatoes do not discolour when bruised.

  8. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_potato

    In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes. They developed this potato for blight resistance by inserting a gene (Rpi-vnt1.1), into ...

  9. India's Food Supply at Risk of GMO Contamination After ...

    www.ecowatch.com/indias-food-supply-at-risk-of...

    Feb 18, 2016 · It only takes a few GMO seeds to mix with local varieties and enter India's food supply chain, an Indian government scientist explained to the news agency. "The biggest risk of accepting anything less than 99, or 100, percent is that the imported GM corn may eventually get mixed with conventional seeds that farmers sow in India," the scientist ...

  10. Genetically modified potatoes are studied, criticized in ...

    www.washingtonpost.com/local/genetically...

    Genetically modified potatoes are studied, criticized in Ireland ... organic and artisanal food, said Kaethe Burt-O’Dea, a Dublin-based local-food activist. ... Rwanda and parts of India and ...

  11. Genetically modified potatoes 'resist late blight' - BBC News

    www.bbc.com/news/science-environment-26189722

    British scientists have developed genetically modified potatoes that are resistant to the vegetable's biggest threat - blight. A three-year trial has shown that these potatoes can thrive despite ...