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Jul 24, 2013 · During his recent trip to Indonesia, De Jong volunteered to help public sector scientists create a GM potato that resists potato blight, the disease responsible for the Irish potato famine that ...
Dec 15, 2019 · The company said the potatoes will also have reduced bruising and black spots, enhanced storage capacity, and a reduced amount of a chemical created when potatoes are cooked at high temperatures that‘s a potential carcinogen. The first generation of Simplot’s Innate GMO potatoes has been sold in stores under the White Russet label.
Apr 4, 2024 · In the present study, such a statement can be corroborated by i) the divergences reported in scientific studies comparing nutritional and residual parameters of organic and conventional foods (fx3); ii) the convergences between scientists reporting results that indicate the absence of significant differences between organic and conventional ...
Feb 23, 2018 · Recently, Italian researchers published a review of studies concluding planting genetically modified (GM) maize (corn) over the past 20 years has increased the agricultural yield of this popular and important staple food. In this context, it is important to remember one of the most popular myths perpetuated about GM crops: that they aren’t boosting yields. […]
Jan 9, 2017 · The potatoes showed up in mashed potatoes, potato pie and blinis. “The dinner was maybe potatoes cooked 10 ways,” said Richard C. Mulligan, a professor of genetics at Harvard Medical School ...
Analysis of Pusztai Study on GM Potatoes and their ... a Scientist's View of Genetically Modified Food Joseph Henry Press IS: ISBN-10: ... Scotland appeared on the British TV show "World in Action ...
Oct 23, 2023 · Since the first genetically modified organism 50 years ago, GMOs have brought us disease-resistant crops, new drugs and more. ... a go-to for scientists who want to study human disease in a ...
