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Sep 21, 2010 · This will set a precedence to focus on GM technology to improve nutritive quality of food, a dire need for a developing country like India." Padmanabhan said that potato per se may not satisfy the ...
May 26, 2020 · The 100-plus wild species relatives of potato provide a virtually endless source of traits that can be incorporated into elite varieties relatively easily and quickly. Read the original post X ...
Jan 6, 2022 · Potato ( Solanum tuberosum L.) is the third most important crop worldwide and a staple food for many people worldwide. Genetically, it poses many challenges for traditional breeding due to its autotetraploid nature and its tendency toward inbreeding depression. Breeding programs have focused on productivity, nutritional quality, and disease ...
- 10.1080/21645698.2021.1993688
- 2021
- GM Crops Food. 2021; 12(1): 479-496.
- Challenges, Action and Expectation
- Regulation of GE Crops
- Concerns and The Way Forward
The global population is estimated to reach 9.6 billion by 2050 — a more than five-fold rise since 1900. We need to increase our crop production by at least 60% to feed all the extra mouths. GE plants could hold the key to sustained productivity under testing conditions. Since 1996, when GE crops were first grown commercially, their global cultivat...
Biosafety concerns about GE crops are addressed by stringent national and international policies and dedicated regulatory bodies for research, evaluation and safe use across the world. In India, multiple agencies regulate GE crops. The first set of regulations related to agri-biotech products was enacted under the Environment Protection Act (EPA), ...
Despite demonstrating potential, GE crops have faced opposition in many countries across the globe. They have been perceived by a section of society to be detrimental to environment, human health and socioeconomic parity. However, scientific data to support these perceived fears need to be generated. On the other hand, successful cultivation of lar...
Jan 10, 2022 · Importance of Biotechnology Application in Potato. Potato (Solanum tuberosum L.) is a worldwide important crop plant that produces high nutritional quality tubers.It is the fourth most important staple crop (after wheat, corn, and rice) in terms of production and demand, with around 378 million tons produced annually (Campos and Ortiz, 2020).
- 10.3389/fpls.2021.768233
- 2021
- Front Plant Sci. 2021; 12: 768233.
People also ask
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Jan 2, 2003 · Genetically modified 'protato' to feed India's poor. Genetically modified potatoes will play a key part in an ambitious 15-year plan to combat malnutrition among India’s poorest...
Mar 30, 2023 · Credit: Rawpixel. After mustard, India is set to begin trials of two more genetically modified (GM) food crops — bananas and potatoes — possibly ushering in a new era of biotech-enhanced farming.
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related to: british food scientists who studied gmo potatoes list in india today imagesFood Insecurity, Represents A Systemic Issue Of Not Being Able To Afford Access To Food. Contributing Factors To Food Insecurity Include Unemployment & Lack Of Affordable Housing.
