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  1. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree. There is no legislation requiring the labeling of GMO foods, and critics worry about potential contamination of the conventional food supply and the safety of increased herbicide use.

  2. U.S. approves 3 types of genetically engineered potatoes ...

    www.denverpost.com/2017/02/28/us-genetically...

    U.S. approves 3 types of genetically engineered potatoes ... the fourth food staple crop in the world behind corn, rice and wheat. ... and verifies non-GMO food and products, said the new potatoes ...

  3. Genetically modified potatoes are studied, criticized in ...

    www.washingtonpost.com/local/genetically...

    Genetically modified potatoes are studied, criticized in Ireland ... important in the developing world, which now has more potato fields than developed countries, according to Dutch scientists at ...

  4. USDA Approves 2 New Varieties of GMO Potatoes - EcoWatch

    www.ecowatch.com/gmo-potatoes-2075786727.html

    Consumers seeking to satisfy their salty snack cravings sans genetically modified ingredients may soon have to get savvier about scouting out chips and other products made without the use of GMO potatoes. The U.S. Department of Agriculture formally approved two new types of genetically engineered potatoes.iStock

    • Takepart
  5. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_potato

    This variety of potatoes is the one which was involved in the Pusztai affair. In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes. They ...

  6. Genetically modified food - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food

    With the creation of golden rice in 2000, scientists had genetically modified food to increase its nutrient value for the first time. By 2010, 29 countries had planted commercialized biotech crops and a further 31 countries had granted regulatory approval for transgenic crops to be imported.

  7. Everything A Potato Lover Needs To Know About The GM Potato

    medium.com/@gmoanswers/everything-potato-lover...

    Mar 08, 2017 · Everything A Potato Lover Needs To Know About The GM Potato ... which enhances food safety. (Image Credit: GMO Answers) ... scientists are able to tell the plant to stop making substances that can ...

    • GMO Answers
  8. USDA Approves A Genetically Modified Potato With Possible ...

    www.popsci.com/article/science/usda-approves...

    USDA Approves A Genetically Modified Potato With Possible Health Benefits. Unlike other GMO crops, the potatoes' new qualities come from added doses of potato genes, instead of genes taken from ...

  9. What Are GMOs? | Live Science

    www.livescience.com/40895-gmo-facts.html

    One such anti-GMO organization is the Center for Food ... every organ studied in lab animals ... independent scientists and organizations around the world — such as the U.S. National Academy of ...

    • Marc Lallanilla
  10. US approves 3 types of genetically engineered potatoes (Update)

    phys.org/news/2017-02-genetically-potatoes.html

    Three types of potatoes genetically engineered to resist the pathogen that caused the Irish potato famine are safe for the environment and safe to eat, federal officials have announced.