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  1. May 26, 2020 · To help demonstrate the power of biotechnology, consider the following analogy: Imagine you have two decks of cards, one red and one blue, and each deck

  2. Feb 17, 2014 · Environment correspondent, BBC News. British scientists have developed genetically modified potatoes that are resistant to the vegetable's biggest threat - blight. A three-year trial has shown ...

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  4. Sep 14, 2022 · Potatoes (Solanum tuberosum) are one of the most important crops worldwide. However, its production and nutrient content are endangered by both biotic and abiotic stresses. The main yield losses are caused by pest damage (e.g., Colorado potato beetle and aphids), virus disease (e.g., Potato leafroll virus and Potato viruses Y and X), or oomycete pathogens (like Phytophthora infestans), which ...

  5. v. t. e. A genetically modified potato is a potato that has had its genes modified, using genetic engineering. Goals of modification include introducing pest resistance, tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers. Varieties modified to produce large amounts of starches may ...

  6. Feb 27, 2020 · Magembe and other scientists are fighting to change the negative narrative around crops produced by genetic engineering — commonly referred to as genetically modified organisms (GMOs). So far, they have done six confined field trials experiments for LBD-resistant potatoes in Uganda and are in talks with the Kenya Agricultural and Livestock ...

  7. Aug 1, 2012 · All this makes potatoes a powerful symbol of biodiversity (and lack thereof) in the global food system. But to read this week’s news, it’s easy to wonder if we’ll ever learn our lesson ...

  8. Jan 3, 2014 · From 1845 to 1852, the Great Hunger devastated Ireland and Scotland. A widespread outbreak of potato blight wiped out the potato crop, killing more than a million Irish people, and sending many ...

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