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  1. Apr 1, 2015 · WASHINGTON — Cancer-fighting pink pineapples, heart-healthy purple tomatoes and less fatty vegetable oils may someday be on grocery shelves alongside more traditional products.

  2. About H-E-B Texas Roots™ A celebration of Texas-grown fruit, vegetables and plants, H-E-B Texas Roots™ showcases the finest local growers across the state. From Fredericksburg peaches to Pecos cantaloupes, all items are grown close to home, so you can enjoy them at the peak of freshness and much faster, thanks to less transit time.

  3. Feb 13, 2015 · Arctic Granny (right), a GMO variety created by Okanagan Specialty Fruits, got the gren light from federal regulators Friday. The apple doesn't turn brown like a conventional Granny Smith apple ...

  4. Jun 26, 2023 · GMO foods are foods that scientists have genetically modified in a lab. For instance, some GMO potatoes stay fresh longer and do not turn brown. ... More access to healthy food: GMO crops may ...

  5. The story of LY038 corn can tell us much about the food safety risks of the GMO potatoes I developed. LY038 corn was engineered to contain high levels of the amino acid lysine and was intended as a nutritionally boosted feed for livestock.

  6. Kenyan scientists have responded to this problem by working on biofortified sorghum - a GMO version designed to contain higher levels of Vitamin A. Thanks to GMO sorghum, childhood blindness can be prevented while still keeping sorghum inexpensive and accessible.

  7. Apr 1, 2015 · A small British company is planning to apply for U.S. permission to produce and sell purple tomatoes that have high levels of anthocyanins, compounds found in blueberries that some studies show ...

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