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  1. What proof is there that GMOs are bad for our health? - Quora

    www.quora.com/What-proof-is-there-that-GMOs-are...

    While I also promote watching the movie (though some might consider it propaganda), let's see if we can introduce something thought-provoking in less that 80 minutes.

  2. Biotech Potatoes in the 21st Century: 20 Years ... - SpringerLink

    link.springer.com/article/10.1007/s12230-015-9485-1

    Nov 19, 2015 · Anti-GMO activism fueling public debate regarding the safety of biotech crops eventually led to problems with marketing NewLeaf™ potatoes used for processing. The food industry, consumer groups, and anti-biotech activists, who remained quiet at first, began voicing opposition to products derived from biotech potato.

  3. GMO's -- What's the real story? Are genetically modified organisms safe or dangerous? How do they affect people and the environment? There are tons of misinformation and disinformation out there. I have done a lot of research into GMO's because I believe them to be one of the greatest risks to the Earth and humanity's future.

  4. Genetically modified plants and human health

    www.ncbi.nlm.nih.gov/pmc/articles/PMC2408621

    Jun 01, 2008 · Genetically modified (or GM) plants have attracted a large amount of media attention in recent years and continue to do so. Despite this, the general public remains largely unaware of what a GM plant actually is or what advantages and disadvantages the technology has to offer, particularly with ...

  5. GMO Salmon Is Coming: What You Need to Know - Time

    time.com/4120648/fda-approved-aquabounty-gmo-salmon

    Nov 19, 2015 · The FDA just approved the first genetically modified animal that people will eat. While the agency says it’s safe, not everyone is convinced. Here’s what you need to know

  6. The Lowdown On Lectins | Mark's Daily Apple

    www.marksdailyapple.com/lectins

    Add to this list the oils and other derivative products from these food sources. And yet another, lesser known category: GMO food, since lectins are often spliced into modified varieties in order to enhance “natural” pest and fungal resistance. What Do They Do To The Body? Let’s go back to the intestine again. (Some field trip, eh?)

  7. Nonbrowning Arctic® Apples Set to Shake Up Apple Market ...

    www.producereport.com/article/nonbrowning-arctic...

    As the world’s first genetically modified (GMO) apple, the nonbrowning Arctic® apple, prepares to hit shelves in select U.S. stores in the coming weeks, Produce Report caught up with Neal Carter, president and founder of Okanagan Specialty Fruits, Inc. (OSF) and innovator behind the Arctic® apple, at PMA Fresh Summit 2017 in New Orleans to discover the research, regulatory, and commercial ...

  8. Step 3: The Cancer Diet - Cancer Tutor

    www.cancertutor.com/cancer-diet

    Oct 31, 2019 · Cancer Tutor interviewed Dr. Turner for her take on cancer and its relation to food: On ‘the’ Cancer Diet. I am not a [medial] doctor so this is not medical advice, but what I can report on is what radical remission survivors are doing with their diet.

  9. Dr. Gundry’s The Plant Paradox Is Wrong | NutritionFacts.org

    nutritionfacts.org/video/dr-gundrys-the-plant...

    In it, he not only gives you the golden key to good health, he also explains how and why certain individuals and cultures are resistant to the ill effects of lectins and therefore not effected by the consumption of them, so siting these instances as this video does, offers no value and no proof that Dr. Gundry / The Plant Paradox is “wrong”.

  10. Food, Recipes, Info

    criticalthink.info/webindex/food.htm

    GMO; Labeling. $51 Million: That’s How Much Big Food Spent So Far This Year to Defeat GMO Labeling Cole Mellino, News Report--Big Foods has done all they can to support the Deny Americans the Right to Know Act, also known as the DARK Act. And most of it comes in monetary value spending more than $51 million to defeat GMO labeling.