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Jun 1, 2023 · Enjoy a flavorful, restaurant-worthy dinner at home with this delectable chimichurri steak recipe! A flank steak is great on its own… but when combined with chimichurri sauce, it adds just the right zest and spice to take your dinner from ordinary to extraordinary.
Feb 28, 2021 · Easy Argentinian marinated Flank Steak with Chimichurri Sauce is bursting with bold savory flavors and just a hint of heat. This quick-seared steak is so tender and juicy it will melt in your mouth.
Mar 14, 2024 · 15 minutes. It’s no secret that we love green sauce, and this Argentine chimichurri recipe is no exception. For the best chimichurri, using fresh herbs is key.
Mar 11, 2024 · Chimichurri is a popular condiment and sauce originating from Argentina, typically used as a marinade or topping for grilled meats. While it's typically made into a sauce, here it's used as a herb crust for a reverse seared steak. Print Recipe Pin Recipe Review Recipe. Prep Time 10 mins. Cook Time 25 mins.
Jul 26, 2022 · Cheyanne Holzworth. Published July 26, 2022. Jump to Recipe. Print Recipe. This post may include affiliate links. Thank you for your support. This quick and easy Chimichurri Steak packs tons of bright, herbaceous flavor! Featuring either tender flank steak or beefy skirt steak along with a homemade chimichurri sauce that can double as a marinade!
May 18, 2018 · 🛒 Ingredients and Notes. 🥩 Meat. Use your favorite beef cut, cook to your preference, and then top with the sauce. Try one of these boneless cuts if you're not sure: flank steak (top round) - thin and very tender. skirt steak - not as tender as flank but similar in flavor. ribeye - marbled with fat to ensure excellent flavor.
Oct 16, 2023 · Step-by-step instructions. To make the chimichurri sauce: In a food processor or blender, add parsley, cilantro, oregano, garlic, vinegar, cumin, and pepper flakes. Pulse until finely chopped, about 3 to 5 times. Scrape down the sides. With the motor running, slowly drizzle in oil until a thick sauce forms, about 20 to 30 seconds.
