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Mar 27, 2018 · Meet the Modern Farmer: Chris Newman. By Lynne Palazzi on March 27, 2018. "There's a completeness about it that was missing with my 9-to-5 job, where I was making a living, but not necessarily a life.”. For Chris Newman, becoming a farmer had been a distant dream, the kind he might pursue in his golden years.
Aug 20, 2020 · For Chris Newman, farming is hopeful and terrifying — he sees hope in today’s more progressive, equality-driven society. Until then, he will play the long game and continue to type truth to power and pursue collective farming as the future of sustainable agriculture.
Nov 19, 2021 · By. Alan Yu. November 19, 2021. Listen 17:57. Chris Newman started a farm to raise chickens and pigs sustainably, with plenty of outdoor space. He'd also like the food to be affordable. (Alan Yu/WHYY) This story is from The Pulse, a weekly health and science podcast.
- Alan Yu
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Feb 19, 2023 · by R. Anthony Harris | Feb 19, 2023 | COMMUNITY NEWS, ENVIRONMENT, GOOD EATS, OUTDOORS, SMALL BUSINESS, VIRGINIA POLITICS. Chris Newman is the founder of Sylvanaqua Farms, a company that grows pastured meats and eggs in Virginia. He also started Skywoman, a community-based consulting organization that helps people organize their food sovereignty.
Mar 28, 2024 · Through his outspoken social media presence, farmer Chris Newman has killed a lot of sacred broiler chickens. His video about racism in agriculture, “I’m a Black Farmer,” went viral in January. When he and his wife started Sylvanaqua Farms, a multi-enterprise permaculture farm in the Virginia Piedmont in 2013, he had no idea that he was ...
Sep 29, 2020 · – Chris Newman. To know more about Chris Newman and how he busts the single family farm myth and why collectives are the way to go, download and listen to this episode. Bio: Chris Newman is an ehakihet (farmer/land protector) and an outspoken evangelist of ecological, economic, and social sustainability in food.
Nov 13, 2020 · Chris Newman is a farmer, land protector, and an outspoken evangelist of ecological, economic, and social sustainability in food. He’s garnered both criticism and praise for advocating a moderate, pragmatic approach to sustainable food systems that recognizes the complementary roles of both ecological farming and technological innovation ...
