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A 2013 review, of 1,783 papers on genetically modified crops and food published between 2002 and 2012 found no plausible evidence of dangers from the use of then marketed GM crops. [15] In a 2014 review, Zdziarski et al. examined 21 published studies of the histopathology of GI tracts of rats that were fed diets derived from GM crops, and ...
3 days ago · Specific concerns include mixing of genetically modified and non-genetically modified products in the food supply, effects of GMOs on the environment, the rigor of the regulatory process, and consolidation of control of the food supply in companies that make and sell GMOs.
Apr 20, 2024 · But due to concerns that the bacteria could be transmitted between people, have unintended consequences, or revert back to a cavity-causing strain, the company told The New York Times in 2004, the...
2 days ago · Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering.
Apr 5, 2024 · XiaoZhi Lim | April 5, 2024. Credit: YouMatter. A ccording to a national survey, the potential that food derived from genetically engineered crops might cause allergies has long been a...
20 hours ago · The cultivation of such plants is only permitted for research purposes, and genetically modified foods cannot be sold. The moratorium has been extended by Parliament several times, most recently ...
2 days ago · While modified crops that are resistant to herbicides can reduce mechanical tillage and hence soil erosion, engineered genes from GMOs can potentially enter into wild populations, genetically modified crops may encourage increased use of agricultural chemicals, and there are concerns that GMOs may cause inadvertent losses in biodiversity.
