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  1. Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering.

  2. Apr 19, 2023 · “GMO” (genetically modified organism) has become the common term consumers and popular media use to describe foods that have been created through genetic engineering. Genetic engineering is...

  3. Dec 19, 2012 · Some of the foods that are available in the market include cotton, soybean, canola, potatoes, eggplant, strawberries, corn, tomatoes, lettuce, cantaloupe, carrots etc. GM products which are currently in the pipeline include medicines and vaccines, foods and food ingredients, feeds and fibres.

  4. Nov 30, 2022 · Genetically modified foods (or GM foods) are bioengineered foods that contain genetically modified organisms (or GMOs). Learn why scientists are changing food, and hear about the safety...

  5. Apr 19, 2023 · “GMO” (genetically modified organism) is the common term consumers and popular media use to describe a plant, animal, or microorganism that has had its genetic material (DNA) changed using...

  6. May 1, 2024 · Genetically modified (GM) foods were first approved for human consumption in the United States in 1994, and by 2014–15 about 90 percent of the corn, cotton, and soybeans planted in the United States were GM. By the end of 2014, GM crops covered nearly 1.8 million square kilometres (695,000 square miles) of land in more than two dozen ...

  7. May 8, 2023 · X (Twitter) Advances in genetic engineering have given rise to an era of foods – including genetically modified organisms (GMOs) and gene-edited foods – that promise to revolutionise...

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