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1. www.medicalnewstoday.com › articles › 324576Pros and cons of GMO foods: Health and environment

   www.medicalnewstoday.com › articles › 324576

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   Jan 5, 2024 · There are various pros and cons of genetically modified foods (GMOs) Learn what the research says about the effects of GMO foods on human health and the environment.

2. www.ncbi.nlm.nih.gov › pmc › articlesGenetically modified foods: safety, risks and public concerns ...

   www.ncbi.nlm.nih.gov › pmc › articles

   Dec 19, 2012 · Some of the foods that are available in the market include cotton, soybean, canola, potatoes, eggplant, strawberries, corn, tomatoes, lettuce, cantaloupe, carrots etc. GM products which are currently in the pipeline include medicines and vaccines, foods and food ingredients, feeds and fibres.

   • Author: A. S. Bawa, K. R. Anilakumar

   • Publish Year: 2013

3. People also ask

   Does eating genetically modified food cause organ damage?

   • Since-debunked animal research from the 1990s also caused some people to believe that eating genetically modified food leads to organ damage.

   Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

   time.com/6344746/gmo-food-pros-cons/

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   Are genetically modified foods safe to eat?

   • Jo Whaley for TIME T hirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure.

   Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

   time.com/6344746/gmo-food-pros-cons/

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   Can eating GMO food cause genetic changes?

   • Some people have also raised fears that eating GMO food could lead to genetic changes in humans. However, most of the DNA in food — whether GMO or not — either is destroyed by cooking or breaks down before it reaches the large intestine.

   Pros and cons of GMO foods: Health and environment - Medical News …

   www.medicalnewstoday.com/articles/324576

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4. sitn.hms.harvard.edu › flash › 2015Will GMOs Hurt My Body? The Public’s Concerns and How ...

   sitn.hms.harvard.edu › flash › 2015

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   Aug 10, 2015 · Summary: As the prevalence of genetically modified organisms (GMOs) continues to rise, there has been an increasing public interest for information concerning the safety of these products. Concerns generally focus on how the GMO may affect the environment or how it may affect the consumer.

5. www.ncbi.nlm.nih.gov › pmc › articlesThe human health benefits from GM crops - PMC

   www.ncbi.nlm.nih.gov › pmc › articles

   Oct 2, 2019 · Genetically modified crops have made significant contributions to address the United Nations Sustainable Development Goals, in particular goals 1 (reducing poverty) and 2 (reducing hunger). While increased yields have contributed to higher household incomes, which reduce poverty, the increased yields have also enhanced household food security.

   • Author: Stuart J. Smyth

   • Publish Year: 2020

6. Videos

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     What is genetically modified food? - BBC What's New

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     What Is a Genetically Modified Food? - Instant Egghead #45

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7. www.ncbi.nlm.nih.gov › pmc › articlesShould we still worry about the safety of GMO foods? Why and ...

   www.ncbi.nlm.nih.gov › pmc › articles

   Jul 27, 2021 · This review presents brief summaries of the real reasons to worry about and the uncertainties about genetically modified organisms. This article also presents the real uncertainties shared by consumers and scientists with respect to the past, present, and future of genetically engineered organisms.

   • Author: Tadesse Fikre Teferra

   • Publish Year: 2021

8. www.healthline.com › nutrition › gmo-pros-and-consGMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com › nutrition › gmo-pros-and-cons

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   Jan 9, 2024 · Definition. Pros. Cons. Identification. Bottom line. Although most notable organizations and research suggest that GMO foods are safe and sustainable, some people claim they may harm your health...

9. time.com › 6344746Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

   time.com › 6344746

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   Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure. That’s not only a...