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  1. A few fresh fruit and vegetables are available in GMO varieties, including potatoes, summer squash, apples, papayas, and pink pineapples. Although GMOs are in a lot of the foods we eat,...

  2. Feb 3, 2020 · Papaya. Squash. Canola. Alfalfa. Apples. Sugar beets. Additional items on the genetically modified crops list that are approved but not produced in America are tomatoes, rapeseed, beets, rice, roses, flax, plums, chicory and tobacco.

  3. Sep 20, 2018 · Next time you bite into a slice of watermelon or a cob of corn, consider this: these familiar fruits and veggies didn't always look and taste this way. Genetically modified foods, or GMOs, inspire strong reactions nowadays, but humans have been tweaking the genetics of our favourite produce for millennia.

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  4. Jan 13, 2019 · The five: genetically modified fruit. New varieties created through genetic editing and engineering promise to beat disease, and offer enticing new flavours. Bertille Duthoit. Sun 13 Jan 2019...

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  5. Jan 5, 2024 · Most of the currently available GMO foods are plants, such as fruit and vegetables. In the United States, the Food and Drug Administration (FDA) regulates all foods from genetically...

  6. Jul 17, 2021 · Production and adoption rate details are provided in Table 1. PRSV-resistant papaya is the most widely cultivated genetically engineered fruit, followed by Bt eggplant, virus-resistant...

  7. Apr 19, 2023 · 1990s: The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all...

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