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  1. Jan 13, 2019 · The five: genetically modified fruit. New varieties created through genetic editing and engineering promise to beat disease, and offer enticing new flavours. Bertille Duthoit. Sun 13 Jan 2019...

  2. Jan 5, 2024 · Most of the currently available GMO foods are plants, such as fruit and vegetables. In the United States, the Food and Drug Administration (FDA) regulates all foods from genetically...

  3. Jul 17, 2021 · Genetically engineered fruits have been developed with unique agronomic characteristics that are often difficult to achieve by conventional breeding, and are designed to meet the specific...

  4. Jan 23, 2014 · 19 min read. Creating Tastier and Healthier Fruits and Veggies With a Modern Alternative to GMOs. By combining traditional plant breeding with ever-faster genetic sequencing tools,...

  5. Apr 19, 2023 · 1990s: The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all...

  6. Jan 1, 2021 · Although the causes of postharvest loss and waste are complicated, we suggest that technology-assisted breeding for new and improved fruit, vegetables, and ornamentals, compatible with supply...

  7. Jun 21, 2021 · Harry Klee uses the tomato to understand the chemical and genetic make-up of fruit and vegetables. Prof Harry Klee of Florida University's horticultural sciences department is working to...

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