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1. • • • The pros of GMO crops are that they may contain more nutrients, are grown with fewer pesticides, and are usually cheaper than their non-GMO counterparts. • The cons of GMO foods are that they may cause allergic reactions because of their altered DNA and they may increase antibiotic resistance.
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     GMO Food (Pros and Cons) - Bluegrass Debate

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   What are the benefits of GMO crops?

   • GMO crops lower the price of food and increase nutritional content, helping to alleviate world hunger. Growing GMO crops leads to environmental benefits such as reduced pesticide use, less water waste, and lower carbon emissions. Genetically modified (GM) crops have not been proven safe for human consumption through human clinical trials.

   Pro and Con: GMOs | Britannica

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   What are the advantages and disadvantages of GMO foods?

   • GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include added nutrients, fewer pesticides, and cheaper prices. Disadvantages of GMO foods can be allergic reactions or increased antibiotic resistance. Sign up to get the inside scoop on today’s biggest stories in markets, tech, and business — delivered daily.

   GMO Pros and Cons, Based on Health and Environment Evidence

   www.businessinsider.com/guides/health/diet-nutrition/gmo-pros-and-cons

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   How do GMOs affect farmers?

   • GMOs also impact the lives of farmers in other parts of the world. The U.S. Agency for International Development (USAID) is working with partner countries to use genetic engineering to improve staple crops, the basic foods that make up a large portion of people’s diets.

   How GMO Crops Impact Our World | FDA - U.S. Food and Drug Adminis…

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   Are GMOs bad for You?

   • 49% of US adults believe that eating GMO foods are “worse” for one’s health, 44% say they are “neither better nor worse,” and 5% believe they are “better,” according to a 2018 Pew Research Center report. [ 9] Should Genetically Modified Organisms (GMOs) Be Grown?

   GMOs – Top 3 Pros and Cons - ProCon.org

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3. www.healthline.com › nutrition › gmo-pros-and-consGMOs: Pros and Cons, Backed by Evidence - Healthline

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   Jan 9, 2024 · Learn the pros and cons and how to identify GMO foods. GMOs, or genetically modified organisms, can help farmers increase yields, but may also have potential negative effects. Healthline

4. www.medicalnewstoday.com › articles › 324576Pros and cons of GMO foods: Health and environment

   www.medicalnewstoday.com › articles › 324576

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   Jan 5, 2024 · Claire Plumridge/Getty Images. Manufacturers use genetic modification to give foods desirable traits. Potential advantages of GMO crops include attractiveness to consumers, resilience,...

5. www.procon.org › headlines › gmosGMO Pros and Cons - Should Genetically Modified Organisms Be ...

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   Jan 10, 2022 · Growing GMO crops leads to environmental benefits such as reduced pesticide use, less water waste, and lower carbon emissions. The two main types of GMO crops in use are bioengineered to either produce their own pesticides or to be herbicide-tolerant.

6. www.businessinsider.com › gmo-pros-and-consGMO Pros and Cons, Based on Health and Environment Evidence

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   Oct 24, 2022 · There are many advantages of GMO crops, but some groups have raised concerns that GMOs may have negative health effects. Here's what you need to know about the pros and cons of GMO foods and ...

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8. time.com › 6344746Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

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   Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure. That’s not only a U ...

9. www.britannica.com › story › pro-and-con-gmosPro and Con: GMOs | Britannica

   www.britannica.com › story › pro-and-con-gmos

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   Jan 10, 2022 · PRO. Genetically modified (GM) crops have been proven safe through testing and use, and can even increase the safety of common foods. GMO crops lower the price of food and increase nutritional content, helping to alleviate world hunger.

10. www.fda.gov › how-gmo-crops-impact-our-worldHow GMO Crops Impact Our World | FDA - U.S. Food and Drug ...

    www.fda.gov › how-gmo-crops-impact-our-world

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    Apr 19, 2023 · Why do farmers use GMO crops? Most of the GMO crops grown today were developed to help farmers prevent crop loss. The three most common traits found in GMO crops are: Resistance to insect damage