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  1. Jul 20, 2021 · Overblown fears have turned the public against genetically modified food. But the potential benefits have never been greater. Magazine | Learning to Love G.M.O.s

  2. Sep 20, 2018 · Next time you bite into a slice of watermelon or a cob of corn, consider this: these familiar fruits and veggies didn't always look and taste this way. Genetically modified foods, or GMOs, inspire strong reactions nowadays, but humans have been tweaking the genetics of our favourite produce for millennia.

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  4. Feb 6, 2024 · Playlist. Enlarge this image. The Purple Tomato, a genetically modified crop created by Norfolk Plant Sciences, is available to home gardeners to start from seed. Raven Villar/Boise State Public...

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  5. Jan 5, 2024 · January 5, 2024 9:30 AM EST. T hirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew...

  6. May 8, 2023 · May 8, 2023. Editors' notes. What's the latest on GMOs and gene-edited foods—and what are the concerns? An expert explains. by Karen Massel, The Conversation. Credit: AI-generated image.

  7. Jan 5, 2022 · January 5, 202212:55 PM ET. By. Joe Hernandez. Enlarge this image. Starting this month, alert consumers may have noticed labels on some foods that say "bioengineered" or "derived from...

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