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  1. Oct 24, 2022 · Medically Reviewed. GMO produce tends to be less expensive. Hybrid Images/Getty Images. GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include...

  2. Jan 5, 2024 · Even though the U.S. Food and Drug Administration (FDA), U.S. Department of Agriculture, and U.S. Environmental Protection Agency —which work together to regulate GMOs and make sure they meet...

  3. Jan 10, 2022 · PRO. Genetically modified (GM) crops have been proven safe through testing and use, and can even increase the safety of common foods. GMO crops lower the price of food and increase nutritional content, helping to alleviate world hunger.

  4. Dec 19, 2012 · Some of the foods that are available in the market include cotton, soybean, canola, potatoes, eggplant, strawberries, corn, tomatoes, lettuce, cantaloupe, carrots etc. GM products which are currently in the pipeline include medicines and vaccines, foods and food ingredients, feeds and fibres.

  5. Oct 2, 2023 · GMOs get a bad rap, but they’re generally thought to be safe and healthy to consume, researchers say. Here are some examples of GMOs, along with their pros and cons, and whether to avoid...

  6. Aug 10, 2015 · by Megan L. Norris. Summary: As the prevalence of genetically modified organisms (GMOs) continues to rise, there has been an increasing public interest for information concerning the safety of these products. Concerns generally focus on how the GMO may affect the environment or how it may affect the consumer.

  7. A GMO (genetically modified organism) is a plant, animal, or microorganism that has had its genetic material (DNA) changed using technology that generally involves the specific modification of DNA ...

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