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  1. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · Unfortunately, most GMO potatoes end-up as unlabeled foods that are indistinguishable from normal foods. Consumer groups would have to carry out PCR tests to determine if certain products, including fries and chips, contain or lack the GMO material. Given the nature of the potato industry, the most common potato varieties, such as Russet ...

  2. The GMO Potato: What Consumers Need to Know - Living Non-GMO

    livingnongmo.org/2018/10/31/the-gmo-potato-what...

    Oct 31, 2018 · The Genetically Modified Potato. Potatoes have a gene that causes them to bruise when damaged. In these new GMO potatoes, that gene has been silenced so it cannot be expressed. The potato still gets damaged, but the symptoms are hidden from view — and from the consumer. This is not the only modification made to these potatoes; they have also ...

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  4. Genetically modified potato - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_potato

    A genetically modified potato is a potato that has had its genes modified, using genetic engineering.Goals of modification include introducing pest resistance, tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.

  5. GMO Potatoes and How to Avoid Them | Organic Hawaii

    organichawaii.org/gmo-potatoes-avoid

    May 10, 2017 · GMO potatoes: the latest. As of May, 2017 there are at least 9 approved varieties of genetically engineered potatoes in the US. The GMO potato made it to #4 (out of 15) on our updated list of GMO foods. The potato is a major staple in the Western diet and source of energy through carbohydrates.

  6. USDA Approves Genetically Engineered Potato | Time

    time.com/3574780/usda-potato-genetically-engineered

    Nov 09, 2014 · T he U.S. Department of Agriculture on Friday approved a genetically engineered potato that is resistant to bruising and cuts down on a possible cancer-causing substance, though some food-safety ...

    • Nolan Feeney
  7. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree.

  8. Here's How The Newly Approved Genetically Engineered Potatoes ...

    www.foodandwine.com/news/differences-in-new...

    May 24, 2017 · These three new varieties are actually Simplot’s second generation of this type of genetically-modified potato. The first generation has been sold as White Russets for over two years. And a ...

  9. GMO Crops, Animal Food, and Beyond | FDA

    www.fda.gov/food/agricultural-biotechnology/gmo...

    In addition, some GMO potato varieties have been developed to resist bruising and browning that can occur when potatoes are packaged, stored, and transported, or even cut in your kitchen.

  10. What is Genetically Modified Food? Is Genetic Food Safe ...

    www.trendhealth.org/what-is-genetically-modified...

    Safety assessment of genetically foods. Biotechnology has only been applied to food production in recent years. At present, all genetically modified foods are subject to strict safety assessments by manufacturers and source regulatory agencies before they can be sold on the market. Take the United States, which produces the most genetically ...

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