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  1. Jan 6, 2022 · Genetically Modified Characteristics in Potato. Genetic modification has been highly successful in potato with commercialization of improved varieties for quantitative traits, such as productivity, and qualitative traits, such as disease resistance and nutritional quality. 73 The strategies utilized include both trans-genesis and cis-genesis ...

    • Figure 3

      Potato (Solanum tuberosum L.) is the third most important...

    • Table 2

      Summary of the most outstanding genetically modified potato...

  2. Oct 3, 2017 · Starting in the 1980s, Jeffrey Hall, Michael Rosbash and Michael Young isolated a gene in fruit flies, or Drosophila melanogaster, that controlled a protein’s daily creation and destruction. By studying the molecules that regulate this gene, the team identified the genetic mechanisms of the circadian clock.

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  4. Jan 10, 2022 · Genetically engineered (GE) potato plants, obtained by classical genetic transformation strategies or genome editing tools, with increased resistance to insects, bacteria, fungi, viruses, herbicides, abiotic factors, and/or improved nutritional and post-harvest quality were developed.

    • 10.3389/fpls.2021.768233
    • 2021
    • Front Plant Sci. 2021; 12: 768233.
  5. Jul 17, 2021 · All genetically engineered fruit crops have been produced either by ... W. D. Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such ...

    • Maria Lobato-Gómez, Seanna Hewitt, Teresa Capell, Paul Christou, Amit Dhingra, Patricia Sarai Girón-...
    • 2021
  6. Feb 27, 2020 · Magembe and other scientists are fighting to change the negative narrative around crops produced by genetic engineering — commonly referred to as genetically modified organisms (GMOs). So far, they have done six confined field trials experiments for LBD-resistant potatoes in Uganda and are in talks with the Kenya Agricultural and Livestock ...

  7. Socioeconomic impact of commercialized fruits with improved traits. The socioeconomic impact of genetically engineered fruits is growing with the scale of cultivation, although. Table 1 Production ...

  8. A genetically modified potato is a potato that has had its genes modified, using genetic engineering. Goals of modification include introducing pest resistance , tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.

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