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Mar 14, 2024 · March 2025. Date range. 1961–2021. Unit. kilograms per year per capita. Chart 1 of 2. Sources and processing. This data is based on the following sources. Food and Agriculture Organization of the United Nations – Food Balances: Food Balances (-2013, old methodology and population)
Share of global food loss and waste by region. Share of the population defined as severely food insecure vs. undernourished. Total reserves in months of imports. Vegetable oil production. Vegetable supply per person vs. GDP per capita. Wheat exports from Ukraine and Russia in perspective. Amount of food wasted per capita, measured in kilograms.
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How many fish did the National fish hatchery system raise in 2023?
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How many people visit national fish hatcheries & conservation offices in 2023?
How do national fish hatcheries support conservation?
Dec 18, 2023 · Estimated per capita volume of food waste generated in the United States from 2016 to 2019 (in pounds per capita) Premium Statistic Amount of food waste generated in the United States 2019, by sector
In 2023, more than 20 million threatened or endangered fish and wildlife were raised on national fish hatcheries for eventual release into a natural setting or to protect the genetic diversity of the species. 20,531,076 – Federally listed animals released or transferred from a national fish hatchery. 70 – Threatened or endangered species ...
- National Fish Hatchery System Facilities
- The National Fish Hatchery System by The Numbers (2021).
- Where Do National Fish Hatchery System Fish Go?
- What Does The National Fish Hatchery System Raise?
- Learn More About Our Fish Stocking and Distributions.
In additional to a network of hatcheries, the National Fish Hatchery System operates 13 applied science facilities that assist fish production programs by advancing the fields of genetics, physiology, pathology, and nutrition. 1. 71 National Fish Hatcheries 2. 7 Fish Technology Centers 3. 6 Fish Health Centers 4. 1 Historic National Fish Hatchery 5...
Hatcheries can be a unique and powerful tool for wildlife conservation when they are used to recover wild populations and support sustainable recreational fisheries. 1. 110 million – Fish released by national fish hatcheries. 2. 81 million – Eggs transferred through the National Broodstock Program. 3. 16.6 million – Threatened or endangered wildlif...
Many states rely on aquaculture to stock lakes and rivers with fish populations for sustainable recreational fishing. The National Fish Hatchery System works closely with our state and Tribal partners to produce and stock fish using advanced genetic tools and techniques to maximize performance and to minimize negative impact on wild fish. 1. 106 mi...
National fish hatcheries support conservation by raising aquatic wildlife to recover federally listed threatened or endangered species, improve sustainable recreational fishing, support fisheries that have been impacted by a federal dam project, and prevent at-risk species from becoming endangered. 129 – Total number of species raised on national f...
The data serve as proxies for actual consumption at the national level. The food availability data series serves as the foundation for the other two series. Loss-adjusted food availability data (LAFA) are derived from food availability data by adjusting for food spoilage, plate waste, and other losses to more closely approximate actual consumption.
Roughly one-third of all food produced for human consumption, including fisheries and aquaculture products, is lost or wasted globally, meaning that, per year, about 1.3 billion tons of good food never gets eaten.
