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  1. Jan 9, 2024 · In the food industry, GMO crops have had genes added to them for various reasons, such as improving: their growth. nutritional content. sustainability. pest resistance. ease of farming. While it ...

  2. Dec 11, 2023 · The presence of glyphosate and other herbicide residues in genetically modified organism-containing food products is the main concern for potential effects on child health. Pediatricians can advise families of the importance of a healthy diet that minimizes ultra-processed foods.

  3. The American Academy of Pediatrics (AAP) analyzes the use of genetically modified organism (GMO)-based foods and their effect on children's health in a new clinical report. In the report, the AAP urges more research and transparency in labeling to help families make informed decisions when shopping for food. GMO-based products are widely found ...

  4. Jan 5, 2024 · January 5, 2024 9:30 AM EST. T hirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew ...

  5. Jan 5, 2024 · the risk of outcrossing, where genes from GMO foods pass into wild plants and other crops. a negative impact on insects and other species. reduction in other plant types, leading to a loss of ...

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  7. Jan 3, 2022 · GMO food is GM-OK. Good news: The majority of food safety experts agree that genetically modified organisms, from plants to animals, are generally safe for human consumption. The National ...

  8. on the market safe to eat? Yes. GMO foods are carefully studied before they are sold to the public to ensure they are as safe as. 2 the foods we currently eat. These . studies 1 show that GMOs do ...

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