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  1. Oct 3, 2023 · Pan Seared Japanese Style Scallops Indulge in our Japanese Scallop Recipe, a mouthwatering culinary journey that brings the flavors of Japan to your table. These seared scallops, adorned with a savory mayo sauce, offer a delightful taste of Japanese cuisine in just 10 minutes!

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  2. May 7, 2013 · 4.46 from 11 votes. This juicy Seared Scallops recipe with Japanese garlic butter soy sauce is an easy and tasty seafood appetizer. Make this wonderfully versatile sea scallops dish the shining star of your simple summer BBQ or elegant dinner party. Print Recipe Pin Recipe.

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    • Appetizer
  3. Feb 22, 2024 · Loved for their delicate texture and sea-sweetness, the scallops of Japan are the perfect example of just that. Whether the end goal is beautifully fresh sashimi, a perfect seaweed-butter caramelisation or an indulgent seafood spaghetti, investing in quality is well worth it.

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  5. Dec 23, 2021 · Pan-fried to perfection, these quick Butter Soy Sauce Scallops are so sweet and juicy. It‘s one of the dishes we serve in Osechi Ryori, or traditional Japanese New Year foods. Other times of the year, it‘s a crowd-pleasing appetizer that you can make with just 4 ingredients. Print Recipe Pin Recipe.

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  6. Jul 20, 2020 · September 22, 2023 · Published: July 20, 2020 By: Asian Inspired Eats 52 Comments. Jump to Recipe · Print Recipe. What could be better than sweet, succulent scallops? If you're looking for a perfect summer seafood dish, then you're going to want this recipe: Pan-Seared Asian Scallops with Zucchini Noodles.

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    • Dinner
  7. Hokkaido sea scallops are highly sought after due to their wonderful sweetness, and meaty texture. They can be eaten raw in sushi, or if you prefer pan seared, and even grilled. They are quite versatile. These Japanese scallops have many health benefits and are the source of several required nutrients. And, they are an excellent form of protein.

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