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  1. The most common GMO crops include soybean, maize, cotton, canola, and alfalfa. The following GMO crops were also planted in different countries in 2018: papaya, eggplant, potato, apple, safflower, pineapple, and sugarcane. For more information about GMO crops all over the world, click here.

  2. Jan 13, 2019 · The five: genetically modified fruit. New varieties created through genetic editing and engineering promise to beat disease, and offer enticing new flavours. Bertille Duthoit. Sun 13 Jan 2019...

  3. Apr 19, 2023 · 1990s: The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all...

  4. Jan 5, 2024 · Most of the currently available GMO foods are plants, such as fruit and vegetables. In the United States, the Food and Drug Administration (FDA) regulates all foods from genetically engineered plants.

  5. A complete list of GMO crops currently available in the United States: Alfalfa Apples Canola Corn Cotton Papaya Potatoes Soybeans Summer squash Sugar beets What GMO crops are out there? Only a few types of GMO crops are grown in the United States, but some of these GMOs make up a large percentage of the crop grown (e.g.,

  6. Nov 30, 2022 · Foods that are often modified include corn and soybeans. GMOs can be turned into products like cornstarch, corn syrup, soybean oil, canola oil, corn oil, or granulated sugar. Genetically modified ...

  7. Genetically modified foods ( GM foods ), also known as genetically engineered foods ( GE foods ), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater ...

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