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  1. 3 days ago · Additionally, genetically modified Agrobacterium 108, ... D. M. & Lippman, Z. B. Idiosyncratic and dose-dependent epistasis drives variation in tomato fruit size. Science 382, 315–320 (2023).

  2. 1 day ago · Strictly speaking, there is no ban on the use of genetically modified or gene-edited plants and animals in New Zealand’s primary production. However, not a single GMO plant or animal has been ...

  3. 3 days ago · Genetically modified foods ( GM foods ), also known as genetically engineered foods ( GE foods ), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater ...

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  5. 2 days ago · Background Advancement in agricultural biotechnology has resulted in increasing numbers of commercial varieties of genetically modified (GM) crops worldwide. Though several databases on GM crops are available, these databases generally focus on collecting and providing information on transgenic crops rather than on screening strategies. To overcome this, we constructed a novel tool named ...

  6. 1 day ago · The 20 Healthiest Vegetables 1. Avocado. OK, the first one on the list is technically a fruit, but registered dietitian Erin Palinski-Wade, RD, says many consider it a veggie and its benefits are ...

  7. 5 days ago · Ever since the first commercialization of genetically modified (GM) crops in the mid-1990s, researchers have considered the impact of these new technologies on the economic and ecological ...

  8. 4 days ago · Genetically modified (GM) crops produced by genetic engineering are one example of agricultural biotechnology that offers methods to improve food security and nutrition. Citation 1 , Citation 5 , Citation 6 The incorporation of GM crops into agricultural practices has gained global attention, with the impact of this integration being ...

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