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Sep 20, 2018 · Next time you bite into a slice of watermelon or a cob of corn, consider this: these familiar fruits and veggies didn't always look and taste this way. Genetically modified foods, or GMOs, inspire strong reactions nowadays, but humans have been tweaking the genetics of our favourite produce for millennia.
Mar 2, 2023 · Keep in mind most fruits and vegetables sold in the U.S. are non-GMO, even if they don't have a label on them, per the USDA. The exception for fruits includes some varieties of apples, papaya and pineapple and the exception for vegetables includes some varieties of eggplant, potatoes, squash, sugar beets and most varieties of soybeans and corn.
Aug 1, 2018 · The issue of genetically modified organisms (GMOs) is an ongoing, nuanced, and highly contentious issue. ... GMO vs Non-GMO: 5 Questions Answered ... like fruits, vegetables, and grains. The ...
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Organic refers to fruits, vegetables and meats and their agricultural growing method that must meet strict standards related to pesticide, fertilizer and hormone use, soil quality and animal raising practices, according to the rules defined by the U.S. Department of Agriculture’s (USDA) National Organic Program for certification.
Mar 13, 2024 · SCIENCE. Health food packaging buzzwords are confusing. This guide can help. We explain the difference between organic, non-GMO, and certified naturally grown—and whether they're worth paying a...
Nov 19, 2019 · Organic farmers are growing a wide variety of non-genetically modified (non-GMO) fruits and vegetables. Where factory farming has shrunk our choices in the supermarket to one or two types of any produce variety, organic farmers are resurrecting many heirloom varieties. Organic foods are healthier for you.
Jan 23, 2014 · 19 min read. Creating Tastier and Healthier Fruits and Veggies With a Modern Alternative to GMOs. By combining traditional plant breeding with ever-faster genetic sequencing tools,...
