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  1. Feb 13, 2024 · Preheat the oven to 400 degrees F (200 degrees C) and adjust the oven rack to the lowest position. Toss potatoes with oil, salt, and pepper in a bowl. Arrange, cut-side down, on a rimmed cookie sheet or jellyroll pan. Roast potatoes in the preheated oven until tender and golden brown, 20 to 30 minutes.

  2. Jan 3, 2020 · Preheat oven to 400°F. Place the sliced potatoes on a large rimmed baking sheet and drizzle with oil. Sprinkle with all of the spices. Toss with your hands to thoroughly coat. Roast for 40 minutes, until tender and lightly browned on the edges. Remove from the oven and stir or flip the potatoes over with a thin spatula.

  3. May 30, 2013 · Bring potatoes to a boil and cook for 7-9 minutes (they should be almost cooked) Drain, cover to keep warm, and set aside. In a small bowl, mix together 2 Tbsp olive oil, 2 pressed garlic cloves, 1 1/2 tsp dry parsley, 1 tsp sea salt (or 3/4 tsp table salt) and 1/2 tsp black pepper. Gently Toss potatoes with the seasoning mix until evenly ...

  4. Oct 17, 2019 · HOW TO MAKE GARLIC ROASTED RED POTATOES. Preheat oven to 350 degrees. Toss all the ingredients together in a large bowl. Put potato mixture into a 9×13 baking dish. Cover with foil and bake for 30 minutes. Remove foil, mix potatoes and bake for an additional 30 minutes.

  5. Jan 30, 2024 · These roasted potatoes take a quick 10 minutes to prep before roasting! Prep the potatoes: Cut the potatoes into 1″ cubes and place into a bowl. Add in oil, parmesan, garlic, and seasonings, then toss to coat. Roast: Transfer the potatoes onto a lined baking sheet with the cut side down and roast for 20 minutes.

  6. Instructions. Preheat the oven to 425℉. Wash and dry the potatoes. Cut into halves or quarters, so that each potato chunk is about 1 to 1½-inches. In a large mixing bowl, or right on a sheet pan, toss the potatoes with olive oil and salt and pepper.

  7. Aug 7, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Place potatoes in an 8x8-inch baking dish. Combine melted butter, garlic, salt, and lemon juice in a small bowl; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes. Bake, covered, in the preheated oven for 30 minutes. Uncover and bake until golden brown and tender when ...

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