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  1. 1 day ago · Preheat oven to 425 degrees F. Brush a large baking sheet evenly with 1 tablespoon of olive oil. Place potatoes on the greased baking sheet. Use the bottom of a jar or glass, a fork, or a potato masher to gently press down on the potatoes until they are smashed, but still in one piece.

  2. 3 days ago · Preheat oven to 425°F. Line a large rimmed baking sheet with parchment paper. In a large bowl, toss potatoes with olive oil, garlic powder, oregano, basil, thyme, salt and pepper until evenly coated. Spread into a single layer on prepared baking sheet. Roast for 15 minutes, then remove pan from oven and flip potatoes.

  3. 2 days ago · Place them back in the oven to roast for another 10 minutes. After 10 minutes, remove them from the oven again and mix the garlic in. Roast for another 3-5 minutes or until the potatoes are tender. Remove the potatoes from the oven and squeeze fresh lemon juice all over them. Sprinkle on the lemon zest, fresh herbs, and crumbled feta.

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  5. 5 days ago · 1/4 cup Parmesan cheese, grated. Preheat oven to 400°F. Place the potatoes in a large saucepan and cover with water (about an inch higher than the potatoes). Bring to a boil and simmer until the potatoes are cooked through (about 15 minutes for these little potatoes). Drain the potatoes and let dry in a colander or on a kitchen towel. Drizzle ...

  6. 2 days ago · Add a touch of sophistication by mixing in ingredients like crispy bacon, capers, or roasted red peppers. 9. **Gourmet potato wedges**: Cut potatoes into wedges and toss them with spices such as smoked paprika, garlic powder, and cayenne pepper. Bake them in a hot oven until crispy, and serve with a tangy dipping sauce like aioli. 10.

  7. 4 days ago · 2 pounds of small red potatoes, washed and cut in half. 2 T. olive oil. 1/2 t. sugar. 1/2 lemon, squeezed ... Roast on the bottom shelf of the oven for 50 minutes to ...

  8. 3 days ago · Baked Chicken Parmesan is a DELISH, healthy alternative to the beloved classic! An easy oven version of the traditional recipe, it offers chicken parms signature cheesy, crispy goodness, with a healthy spin and less mess.

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