Search results
Jun 13, 2023 · June 13, 2023. Jump to Recipe. 4.85 ( 64 ratings) These roasted red potatoes are absolute perfection, packed with flavor thanks to garlic, herbs, and Parmesan. Beautifully crisp on the outside, tender and fluffy inside. The most wonderfully versatile side dish for any meal!
Nov 5, 2022 · STEP 1: Preheat the oven to 425° Fahrenheit. Line a medium baking sheet with aluminum foil for easy clean up. STEP 2: Cut your baby potatoes in half; if there are very large potatoes cut them into quarters to ensure even cooking. STEP 3: Toss the potatoes with the olive oil, salt, garlic, rosemary and pepper on the baking sheet.
May 27, 2022 · Use high heat: Preheat the oven to 425 degrees Fahrenheit. Chop the potatoes into ½ inch chunks: Wash the potatoes and pat them dry. Chop them into ½ inch chunks. Season with olive oil, garlic powder and salt: Add olive oil, garlic powder, salt and pepper (see the recipe below for quantities). The garlic powder infuses the best savory flavor.
