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  1. 4 days ago · Whisk together olive oil, 2 tablespoons lemon juice, 2 cloves minced garlic, and kosher salt. Toss the potatoes in the mixture, then roast until tender and crispy. Parmesan. Roast with garlic powder, salt, and pepper. Immediately after the potatoes come out of the oven, toss them with Parmesan cheese. Spicy.

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    • Side Dish
  2. 4 days ago · I always start the oven at 220ºc/430ºf and make sure the fat goes into the oven in a roasting tray when the potatoes come out of the pan to steam. ... a voddy red ...

  3. 15 hours ago · 2 pounds baby Yukon gold or red potatoes (about 1-inch wide) Finely chopped fresh chives, for garnish (optional) ... Return the baking sheet to the oven. Roast until the potatoes are browned on ...

  4. 1 day ago · How to Make Baked Potatoes in the Oven . Preheat the oven to 425°F. Place potatoes on a baking sheet or directly on the center oven rack and bake for about 45 minutes. Test for doneness as noted below, and cook 5 to 15 minutes more as needed.

  5. 3 days ago · Preheat oven to 400 degrees. Place cast iron dutch oven on your stove top on medium-low heat. Cut potatoes in half and place in a mixing bowl, add onions. Drizzle with olive oil and sprinkle with salt, pepper, and smoked paprika. Use clean hands to toss together so everything is well coated.

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    • Potatoes
  6. 1 day ago · Move an oven rack to the middle position and preheat to 425 °F. Place a large baking sheet in the oven. In a large bowl, toss the petite potatoes with the olive oil, salt, garlic powder and Italian seasoning until evenly coated.

  7. 5 days ago · garlic, black pepper, olive oil, small red potatoes, fresh rosemary and 3 more. Oven Roasted Red Potatoes MitchellBailey642. salt, olive oil, onion soup mix, red potatoes. Garlic-Herb and Parmesan Roasted Red Potatoes Pork. grated Parmesan cheese, red potatoes, kosher salt, dried thyme and 7 more.

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