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Russet Potatoes - Yahoo Recipe Search
YummlyRusset Potato Fans With Russet Potatoes, Parmesan Cheese, Panko Bread Crumbs, Sweet Butter, Paprika, Sea Salt, Parsley, PotatoesYummlyRusset Potato Salad With Russet Potatoes, Mayonnaise, Dijon Mustard, Mustard, Dill Weed, Salt, Pepper, Chopped Celery, Red OnionYummlyRusset Potato Salad With Russet Potatoes, Hard-boiled Eggs, Salt, Cider Vinegar, Sweet Pickle Relish, Pepper, Brown Mustard, Mayonnaise, Greek Style Yogurt, Frozen PeasYummlyRusset And Sweet Potato Skillet Hash With Onion, Sweet Potatoes, Russet Potatoes, Garlic, Salt, Ground Black Pepper, Olive Oil, Butter, Parsley, Thyme Leaves, Nutmeg, WaterYummlyRusset & Sweet Potato Fries With Homemade Ketchup With Olive Oil, Onion, Garlic, Chili Paste, Maple Syrup, Worcestershire, Sauce, Apple Cider Vinegar, Mustard Powder, Tomato Paste, Whole Peeled Tomatoes, Sea Salt, Spice Mix, Nut, Russet Potatoes, Sweet Potatoes, Fresh Rosemary, Olive Oil, Sea SaltYummlyRusset Potatoes With Creamy Spinach And Ramp Sauce [vegan] With Russet Potatoes, Olive Oil, Vegan Butter, Garlic Cloves, Salt And Ground Black Pepper, Spinach Leaves, Ramps, Vegan Sour Cream, Salt And Ground Black PepperYummlyPotato Kugel With Russet Baking Potatoes, Large Eggs, Onions, Matzoh Meal, Salt, Freshly Ground Black Pepper, Essence, Fresh Thyme Leaves, Chicken Fat, Sour Cream, Chopped ChivesYummlyPotato Pancakes With Russet Potato, Yukon Gold Potato, Cornstarch, All Purpose Flour, Large Eggs, Onion, Fresh Parsley, Fresh Rosemary, Sea Salt, Freshly Ground Black Pepper, Ground Cayenne Pepper, Vegetable OilYummlyPotato Volcanoes With Russet Potatoes, Bacon Slices, Deli Turkey, Sharp Cheddar Cheese, Sour Cream, Green Onions, Hot Sauce, Barbecue SauceDec 6, 2019 · Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers. From cheesy scalloped potatoes to garlic-chive baked fries, these dishes are easy, comforting and delicious.
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- Recipe Roundup
- Baked Potato. Let’s start things off with a basic potato recipe. Nothing beats the deliciousness of a simple, crispy on the outside, fluffy on the inside baked potato!
- Air Fryer Potato Wedges. Craving French fries but trying to cut back on fat? Say no more! These air fryer potato wedges will scratch that itch right up.
- Roast Potatoes. Here’s another healthy alternative to French fries. Instead of deep-frying the spuds, you’ll simply pop them in the oven. Apart from the signature roasted potato texture, you’ll also love this snack for its flavor.
- PERFECT Au Gratin Potatoes. Au gratin potatoes are similar to scalloped potatoes, but they’re five times better. This dish is made of thinly-sliced potatoes bathed in a creamy cheddar sauce, topped with cheese, and baked to golden perfection.
- Overview
- Hasselback Potatoes
- Ultimate Twice-Baked Potatoes
- Slow Cooker Baked Potatoes
- Idaho Baked Potato Dip
- Super Loaded Chili Potato Skins
- Baked Mexican Chips on a Stick
- Colcannon
- Homemade Tater Tots®
- Aloo Gobi Masala
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Chef John's Patatas Bravas. Photo: Baking Nana
, or hasselbacked, there are so many ways to transform your everyday
Did we mention they're also inexpensive, filling, and always a crowd pleaser? If you usually go for topped bakers or crispy wedges, you'll love chili-loaded potato skins and homemade (yes, homemade!) tater tots. Team silky mash will devour Irish colcannon and twice-baked spuds. Team crispy can get behind baked chips and classic hash browns. Baked potatoes are also a fantastic base for traditional dishes like
There's nothing these starchy spuds can't do, and every recipe is tastier than the last.
Accordion-style potatoes are everything we love about this spud rolled into one: A tender, fluffy bottom and a crispy, chip-like top. And just when you thought they couldn't get any better, melted butter and Asiago cheese are embedded between every golden layer. "For such a simple recipe, they look like they came out of a gourmet kitchen," user Jil...
Twice-baked or "put-back" potatoes are the luxury version of the classic loaded baker. Once baked, the potato flesh is whipped with sour cream until smooth, then piled back into the skins and finished with bacon and melted Cheddar. Recipe reviewer Momof2 says, "The only direction I have is to follow the recipe exactly... you won't be disappointed."
Why heat up the oven when you can "bake" your potatoes in the
The potato flesh gets almost velvety after a few hours. Just top when you get home from work and enjoy! "I have done potatoes this way for a few years now and they are truly wonderful," says recipe reviewer Estherlu.
This genius recipe turns two classic potato dishes—a loaded baker and silky smooth mashed potatoes—into a knock-your-socks-off
It's a fantastic game day alternative to bean or onion dip, and a bit easier on the cook than potato skins. "I could eat this right out of the bowl," says user Derbakermom. "Everyone in the family loved this."
"Wow, does it get any easier than this? I love how flavorful this was. It's a nice change from the usual bacon and cheese," says reviewer sanzoe. We couldn't have said it any better. Once the skins are filled with chili, use the leftover fluffy potato centers for
Bring a fairground favorite to your kitchen and make it much lighter with super crispy potato chips on a stick. A spiralizer turns baking potatoes into thin ribbons for baking instead of frying. A packet of taco seasoning is all you need to give these chips their smoky, savory flavor.
No one will skip the greens on their plate when they're folded into buttery, creamy mashed potatoes. This Irish classic combines the mashed spuds with simmered
Who knew you could actually make tater tots from scratch? The process is similar to making
, except the mixture is made into mini nuggets instead of patties. "I plan to play around with flavors and even make spicy tots," says user Soup Loving Nicole.
classic, this fragrant vegetable curry combines potatoes (aloo, in Hindi) with cauliflower (gobi). One not-so-traditional trick made reviewer juno_lake an even bigger fan. "I love this dish anyway, but the idea of microwaving the potatoes and cauliflower to cut cooking time...brilliant."
Find creative and delicious recipes for russet potatoes, from baked and mashed to fried and crispy. Whether you want to make a side dish, a main course, or a dessert, you can use russet potatoes to create something new and satisfying.
- Hannah Klinger
Apr 8, 2015 · Learn how to make crispy and tender roasted potatoes with a simple seasoning mix of garlic, Italian seasoning, smoked paprika, salt and pepper. This recipe works well with russet potatoes, but you can also use other types of potatoes for different flavors and textures.
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- Side Dish
- Hasselback Potatoes. PEANUT-FREE•TREE NUT-FREE. Panning the Globe. These exceptional Swedish Hasselback potatoes look like a work of art and will bring an exquisite flair to any meal.
- Perfect Baked Potato. PEANUT-FREE•FISH-FREE. Love & Lemons. With the olive oil and sea salt coating, it'll come out of the oven with crispy skin and fluffy insides that are delicious with your favorite toppings.
- Potato Crusted Quiche with Asparagus and Mushrooms. PEANUT-FREE•TREE NUT-FREE. Vodka & Biscuits. The potatoes are what make this special.
- Creamy Ham and Potato Soup. EASY•LOW-FAT. SideChef Everyday. This easy-to-make soup is perfect for a busy weeknight meal. Packed with tender potatoes, carrots, celery, onion, and leftover ham, this filling soup will hit the spot.
Feb 1, 2023 · Learn how to cook russet potatoes in various ways, from baking to frying, and discover the best recipes to use them. Russet potatoes are a versatile and starchy potato variety that can be used for mashed potatoes, potato salad, french fries, and more.
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Jan 22, 2024 · Rating. 4 (4,128) Notes. Read 250 community notes. These potatoes combine the fluffy interior and crispy exterior of the best roasted potatoes with the crunchy cheese crust of Detroit-style...
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