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1. www.healthline.com › nutrition › gmo-pros-and-consGMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com › nutrition › gmo-pros-and-cons

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   Jan 9, 2024 · In the food industry, GMO crops have had genes added to them for various reasons, such as improving: their growth. nutritional content. sustainability. pest resistance. ease of farming. While it ...

2. www.everydayhealth.com › diet-nutritionWhat Are Genetically Modified Organisms (GMOs)? Safety, Foods ...

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   Oct 2, 2023 · The reality is GMO ingredients are widespread in the food we eat, Beckles says. More than 90 percent of corn and soybeans planted in the United States, for instance, are genetically engineered ...

3. People also ask

   Are GMO foods safe?

   • In the United States, foods grown using GMO techniques include corn, soybean, canola, sugar beet, alfalfa, cotton, potatoes, papaya, pink pineapple, summer squash, and a few varieties of apples. Although current research suggests that GMO foods are safe for consumption, some people are concerned about their potential health effects.

   GMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com/nutrition/gmo-pros-and-cons

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   Are you eating foods made from GMO crops?

   • It is very likely you are eating foods and food products that are made with ingredients that come from GMO crops. Many GMO crops are used to make ingredients that Americans eat such as cornstarch, corn syrup, corn oil, soybean oil, canola oil, or granulated sugar.

   GMO Crops, Animal Food, and Beyond | FDA

   www.fda.gov/food/agricultural-biotechnology/gmo-crops-animal-food-and-beyond

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   Are GMOs a good idea?

   • Furthermore, there are advantages to using GMOs, says Wright, from increasing food production using herbicide-tolerant and insect-resistant crops, to enhancing the nutritional value of food as a bulwark against malnutrition.

   What Are Genetically Modified Organisms (GMOs)? Safety, Foods, and …

   www.everydayhealth.com/diet-nutrition/genetically-modified-organisms/guide/

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4. www.popsci.com › technology › are-gmos-safeMost experts agree that GMOs are safe to eat | Popular Science

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   Jan 3, 2022 · GMO food is GM-OK. Good news: The majority of food safety experts agree that genetically modified organisms, from plants to animals, are generally safe for human consumption. The National ...

5. www.fda.gov › food › agricultural-biotechnologyGMO Crops, Animal Food, and Beyond | FDA

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   Only a few types of GMO crops are grown in the United States, but some of these GMOs make up a large percentage of the crop grown (e.g., soybeans, corn, sugar beets, canola, and cotton). In 2020 ...

6. Videos

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     Do GMOs Affect Your Health?

     Nov 3, 2020

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     GMOs and Food Safety: A Guide for Health Educators

     Aug 4, 2022

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     7 SURPRISING GMO Foods That You Must Avoid

     May 10, 2022

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7. time.com › 6344746Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

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   Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure. That’s not only a U ...

8. www.cnet.com › health › nutritionGMOs: What they are, are they safe and which foods have them

   www.cnet.com › health › nutrition

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   Mar 18, 2020 · But of those foods that are, the GM percentage is high. For example, about 90% of corn, canola, soy and cotton grown in the US is genetically modified. Other GM crops in the US include alfalfa ...

9. healthy.kaiserpermanente.org › health-wellnessWhat you need to know about GMOs | Kaiser Permanente

   healthy.kaiserpermanente.org › health-wellness

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   Jan 17, 2023 · Sugar beets — About 95% of sugar beets grown in the U.S. are GMOs 5. The USDA now requires food sellers to label their GMO products to help you identify them. 6 The label might say “bioengineered (BE)” or “contains a bioengineered food ingredient.”. But if they’re labeled “certified organic,” the USDA says they can’t contain ...