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Apr 28, 2024 · Scientists agree that GMO foods are no more dangerous than any other kind of food. Studies show that GMO crops have fewer chances of mutating compared to non-GMO crops. Scientists have developed GM livestock, but none have approval for commercial use as of 2019.
Apr 28, 2024 · Only problem? The seeds actually may have been a GMO variety, the recently released Purple Tomato, created using genes from a snapdragon flower by Norfolk Healthy Produce. The mix-up has caused...
Apr 27, 2024 · A recent court decision halting the production of the genetically modified crops Golden Rice and Bt (Bacillus thuringiensis) eggplant may impact on the country’s food security and may cause “more harm than good,” according to the Department of Agriculture (DA) and government advisory body of scientists and academicians.
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Apr 15, 2024 · FDA | April 15, 2024. M any people wonder what impacts GMO crops have on our world. “GMO” (genetically modified organism) is the common term consumers and popular media use to describe a plant...
May 1, 2024 · The question of whether genetically modified (GM) crops should be grown is one that has been debated for decades. Some people argue that GM crops can lower the price of food, increase nutritional content, and thus help to alleviate world hunger, while others argue that the genetic makeup of plants may introduce toxins or trigger allergic reactions.
Apr 15, 2024 · GMOs are often involved, if that matters to you. According to the USDA, over 90 percent of the soybeans grown in the U.S. are genetically modified, so most SPI products may come from altered beans ...
Apr 25, 2024 · While careless gene-splicing could warrant in unwanted and dangerous side effects, genetically modified foods are not as dangerous as they are portrayed to be because the practice involving improvement of the animals and crops has been around for a long while, the qualities introduced by the DNA modifications could potentially solve world ...